Rainbow Trout and Eel Restaurant
Hot pot · ⭐ 3.7
Gui Kun Road, Beside Xinrun Hotel
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gui Kun Road, Beside Xinrun Hotel. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Black fish, Fried Fish Skin, Mustard Dipping Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.7
- Address: Gui Kun Road, Beside Xinrun Hotel
- Popular dishes: Black fish, Fried Fish Skin, Mustard Dipping Sauce, Rainbow Trout, Fish and Pork Crisp
China trip · China travel
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Dishes
Black fishWuchu, also known as black fish or live fish, is a common freshwater fish. Main ingredient is Wuchu meat, typically prepared by steaming, braising, or stewing. Add ginger slices and scallions to remove fishy smell and enhance aroma; some recipes include tofu or wood ear mushrooms.
Fried Fish SkinFried fish skin is a dish made primarily from fish skin, sliced or cut into strips after cleaning, then marinated and coated with starch or batter before frying in hot oil until golden and crispy. It's crunchy outside and tender inside.
Mustard Dipping SauceA mustard-based dipping sauce made with mustard powder, soy sauce, vinegar, sugar, and garlic, known for its sharp, savory flavor.
Rainbow TroutRainbow trout is a dish featuring rainbow trout as the main ingredient, typically cleaned and cooked by steaming, braising, or grilling. The flesh is tender and flavorful, enhanced with辅料 like ginger threads and scallions.
Fish and Pork CrispA Chinese dish made with fish and pork, seasoned and deep-fried to a crispy texture.
Golden PancakeA sweet, golden-brown pancake made from flour, eggs, milk, and sugar, known for its crispy exterior and soft interior.