Pinshang Hot Pot (Yuyang South Road Branch)
Hot pot · ⭐ 3.7
No. 69, Yuyang South Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69, Yuyang South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Xiqi Lamb Shoulder Top, Xiqi Lamb Dumplings No.48, Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.7
- Address: No. 69, Yuyang South Road
- Popular dishes: Xiqi Lamb Shoulder Top, Xiqi Lamb Dumplings No.48, Large Shrimp, Seasoning Mix, Fresh Hand-Cut Lamb
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Dishes
Xiqi Lamb Shoulder TopXiqi lamb shoulder top uses high-quality lamb from Xiqi, Inner Mongolia, marinated and grilled over charcoal to preserve its natural flavor.
Xiqi Lamb Dumplings No.48A specialty lamb dumpling made with premium mutton from Xiqi, handcrafted and steamed to preserve natural flavor and tenderness.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Fresh Hand-Cut LambHand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
Vitamin C Tomato Hot PotA tangy tomato-based hot pot rich in vitamin C, made with fresh tomatoes, onions, garlic, and vegetables for a healthy and flavorful meal.
Powerful Beef Top BladeBold beef top blade uses premium shoulder meat, tender with even fat distribution. Marinated and grilled or pan-seared over charcoal for a crispy surface and juicy interior.