Chao Wei Shi Zu Teahouse (Yi Cui Shijia Garden Store)
Cantonese cuisine · ⭐ 3.4
Shop 101, Building 1, Yicui Shijia Residential Complex
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, Building 1, Yicui Shijia Residential Complex. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Pork Roll Rice, Pork Soup with Lean Meat, Signature Mixed Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.4
- Address: Shop 101, Building 1, Yicui Shijia Residential Complex
- Popular dishes: Braised Pork Roll Rice, Pork Soup with Lean Meat, Signature Mixed Soup Noodles, Chaozhou Braised Pork and Pig Intestine Rice, Beef and Beef tendon meatball soup with rice noodles
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Dishes
Braised Pork Roll RiceRice rolls with braised pork are made by wrapping seasoned pork slices in rice. The pork is slowly stewed with soy sauce, star anise, cinnamon, and other spices for a soft, flavorful taste. Rice can be plain or fried, based on preference.
Pork Soup with Lean MeatA traditional Chinese soup made with lean pork and slow-cooked for a rich, savory flavor.
Signature Mixed Soup NoodlesA signature Chinese noodle soup featuring a rich broth and assorted ingredients like pork, beef, shrimp, fish balls, vegetables, and vermicelli noodles.
Chaozhou Braised Pork and Pig Intestine RiceA traditional Chaozhou dish featuring tender braised pork and clean, flavorful pig intestines served over fragrant rice.
Beef and Beef tendon meatball soup with rice noodlesA hearty dish featuring beef and beef tendon meatballs in a savory broth served over rice noodles or noodles.
Pork Offal SoupPork offal soup is made with pork organs like liver, lungs, and intestines, simmered with pork bones or lean meat. Clean the offal, blanch to remove odor, then slow-cook with bones and season with salt.
Abalone Meatball Soup NoodlesA savory dish featuring abalone and pork meatballs in a clear broth, served with slippery rice noodles.
Premium Roast Goose RiceA premium dish featuring succulent roast goose served over fragrant rice, seasoned with a secret sauce for rich flavor.
Oyster OmeletteOyster omelet is a fried dish made with fresh oysters, sweet potato starch, eggs, and vegetables. Mix oysters with seasoned sweet potato starch batter, add beaten eggs and chopped vegetables, then fry in hot oil until golden brown on both sides for a crispy exterior and tender interior.
Fresh Shrimp and Beef SoupMade with fresh shrimp and tender beef, simmered in clear broth. Features a light, savory flavor with a rich aroma. Main ingredients include fresh shrimp, beef, ginger slices, and scallions, prepared by slow stewing.