Old Gan Dumpling
小吃快餐 · ⭐ 3.7
No. 27 Shuijie
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Shuijie. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Rice Noodles, Fen Jiao, Old Friend Pork Stir-Fried with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 27 Shuijie
- Popular dishes: Handmade Rice Noodles, Fen Jiao, Old Friend Pork Stir-Fried with Rice Noodles, Taro Cake, Neighbor's Rice Noodle
China trip · China travel
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Dishes
Handmade Rice NoodlesA traditional snack made from rice flour, shaped by hand into thin noodles, known for its smooth and chewy texture.
Fen JiaoFen Jiao is a traditional snack made with sweet potato or mung bean flour wrappers filled with pork and shrimp, steamed until tender and translucent.
Old Friend Pork Stir-Fried with Rice NoodlesA dish made by stir-frying pork and rice noodles with garlic, chili, and fermented black beans, known for its rich, spicy flavor.
Taro CakeTaro cake is a steamed dessert made primarily from taro, mixed with glutinous rice flour or sticky rice flour. Taro is sliced, steamed, mashed, then blended with flour, salt, oil, and seasonings. The mixture is poured into a mold and steamed until set. It has a light brown or white color and a soft, chewy texture.
Neighbor's Rice NoodleA specialty snack made with fresh rice noodles, seasoned with a secret sauce, pickled vegetables, bean sprouts, and cilantro. The noodles are steamed, pressed into strips, and mixed with seasoning before garnishing.
Shiitake and Water Chestnut Pork DumplingsA savory dumpling filled with minced pork, fresh shiitake mushrooms, and crisp water chestnuts, steamed to perfection.
Duck Blood SoupDuck blood soup is made with duck blood as the main ingredient, cooked in a rich broth made from pork or chicken bones, and seasoned with scallions, ginger, and garlic. Duck blood cubes are added to the soup and can be served with tofu, greens, and vermicelli for a smooth texture and delicious flavor.