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Tujia Sauce Pancake Whole Grain Crepes (Hongqi South Road Store)

小吃快餐 · ⭐ 3.6

No. 70 Hongqi South Road

Dishes

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  Five-Spice Tea Egg

  Five-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
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  Double Grilled Sausage

  A Chinese snack made with two grilled pork sausages, featuring a crispy exterior and juicy interior, often served with sauce or vegetables.
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  Ningbo-style Preserved Vegetable Pancake

  A crispy pancake made with preserved vegetables and flour, popular in Ningbo, Zhejiang province.
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  Lizi Garden Lactic Acid Bacteria Drink

  A healthy drink made from milk and lactic acid bacteria fermentation, with a refreshing sweet-sour taste and probiotics for gut health. Ready to drink.
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  Clear Heat Rice Porridge

  Clear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
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  Jianbing Guozi

  Jianbing is a snack made from mung bean flour crepes, eggs, and either youtiao (fried dough sticks) or gua bao (crispy fried dough pieces). To prepare it, first spread a thin layer of mung bean flour batter on a griddle, then crack an egg onto it and spread it evenly. Add chopped green onions and black sesame seeds as seasonings. Once the crepe is cooked through, place the youtiao or gua bao on top, spread with sauce, and fold to wrap.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Old Shanghai Scallion Oil Flatbread

  Old Shanghai scallion oil cake is a traditional flatbread made from flour, scallions, salt, and water. The dough is rolled thin, folded or rolled, then pan-fried until golden brown.
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  Spicy Soup with Tofu Pudding

  Hulu Tang Doufu Nao is a fusion dish featuring tofu pudding and hulu soup. Tofu pudding is made from soybeans, with a smooth texture. Hulu soup is prepared with beef, mutton, wood ear mushrooms, vermicelli, carrots, and spices. The dish combines both elements for a rich, flavorful experience.
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  Scrambled Egg Pancake with Green Onion

  A fluffy pancake made from eggs and chopped green onions, pan-fried until golden brown and tender.

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