Huo Mao Xian Zhang · Chongqing Spicy Hot Pot (Vanke Branch)
小吃快餐 · ⭐ 3.6
Building 10, Phase 5, Vanke Jinse Yuecheng, beside Country Base Restaurant
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 10, Phase 5, Vanke Jinse Yuecheng, beside Country Base Restaurant. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orchid Skewers, Potato Noodles, Delicious Old Meat Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: Building 10, Phase 5, Vanke Jinse Yuecheng, beside Country Base Restaurant
- Popular dishes: Orchid Skewers, Potato Noodles, Delicious Old Meat Slices, Secret Spicy Guncu, Fragrant Tofu
China trip · China travel
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Dishes
Orchid SkewersOrchid skewers are a snack made primarily from dried tofu, deep-fried until golden and crispy, then seasoned with a special sauce. Their shape resembles an orchid, hence the name.
Potato NoodlesPotato starch is a powdered ingredient made from potatoes, commonly used in cooking various soups and stir-fried noodles. The production process begins with washing and peeling fresh potatoes, then grinding them into a paste using a special technique. After sedimentation, filtration, and sun-drying, the result is a fine powder. When cooking, potato starch can be paired with meats, vegetables, and other ingredients to create delicious dishes that are smooth in texture and rich in nutrition.
Delicious Old Meat SlicesDelicious old meat slices is a traditional Chinese home-style dish made with pork as the main ingredient, marinated and sliced, then fried until golden and crispy. The texture is crispy on the outside and tender inside with a rich aroma.
Secret Spicy GuncuSecret Spicy Guncu is a Sichuan dish made with guncu and spices such as chili and Sichuan pepper. It has a fresh, spicy, and numbing flavor with a strong Sichuan taste.
Fragrant TofuFragrant tofu is made primarily from soft tofu, deep-fried until the outer skin turns golden and crispy while the inside remains tender and smooth. It is served with specially prepared spices and sauce, enhancing its rich and aromatic flavor. This dish is a home-style culinary delight that excels in color, aroma, and taste.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Golden Egg DumplingsGolden egg dumplings made by wrapping pork filling in egg skin and pan-frying until golden brown. Main ingredients include eggs, pork, scallions, and ginger. The eggs are beaten and spread into thin sheets, filled with seasoned meat, rolled into dumpling shapes, then gently fried over low heat.