Chen Zi Ji Yun Tung Mian (Zijin Branch)
小吃面食 · ⭐ 3.8
Shop 104–105, No. 94 Zijin Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 104–105, No. 94 Zijin Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 净云吞, Fengcheng Dumplings, Signature Dumpling Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.8
- Address: Shop 104–105, No. 94 Zijin Avenue
- Popular dishes: 净云吞, Fengcheng Dumplings, Signature Dumpling Noodles, Pan-Seared Liver, Pork Liver and Goose Intestine Medley
China trip · China travel
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Dishes
净云吞净云吞是以猪肉和虾仁为主要馅料，包裹在薄面皮中制成的圆形馄饨。制作时将馅料均匀包入面皮内，捏合封口，煮熟后食用。成品汤清味鲜，口感滑嫩。
Fengcheng DumplingsFengcheng dumplings are made with pork and scallions, hand-folded into delicate wrappers, and boiled to perfection—offering a rich, savory taste typical of Northeastern Chinese cuisine.
Signature Dumpling NoodlesA dish featuring handcrafted meat dumplings served with delicate noodles in a savory broth, often enhanced with chili oil or herbs.
Pan-Seared LiverA classic French dish featuring tender liver slices pan-seared with butter and onions, often served with a rich red wine sauce.
Pork Liver and Goose Intestine MedleyA cold dish made with fresh pork liver and tender goose intestine, quickly blanched and sliced, then mixed with seasonings for a rich, savory flavor.
Boiled Pork LiverA Cantonese dish featuring tender pork liver quickly blanched in boiling water and served with a light soy-based sauce.
Boiled Goose IntestineA Cantonese dish featuring fresh goose intestines quickly blanched and served with ginger, scallions, and garlic for a crisp, savory taste.
Spicy Oil WontonHandmade wontons filled with minced meat, boiled and tossed in a spicy chili oil sauce, garnished with green onions and cilantro.
Shrimp NoodlesA Chinese dish featuring fresh shrimp and hand-pulled noodles, tossed in a savory sauce for a rich, umami-packed flavor.
Shrimp DumplingsFresh shrimp and pork filling wrapped in thin dough, steamed to tender perfection, typically served with clear broth or soy sauce.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.