胡小厨麻辣香锅(高新银泰店)
Sichuan cuisine · ⭐ 4.6
Shop B1-01, Basement Level 1, Longhu Gaoxin Tianjie, Shilian North Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop B1-01, Basement Level 1, Longhu Gaoxin Tianjie, Shilian North Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spiced Shrimp and Chicken Combo, Pork Bacon, Vegetable Dish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Sichuan cuisine
- Rating: 4.6
- Address: Shop B1-01, Basement Level 1, Longhu Gaoxin Tianjie, Shilian North Road
- Popular dishes: Spiced Shrimp and Chicken Combo, Pork Bacon, Vegetable Dish, Crispy Mung Bean Sprouts, Braised Chicken Feet with Tiger Skin
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Dishes
Spiced Shrimp and Chicken ComboA dish featuring deveined large shrimp and diced chicken, stir-fried with aromatics for a savory, balanced flavor.
Pork BaconPork bacon is a cured and smoked pork product, typically made from pork belly or loin, with a savory, slightly sweet flavor. It's commonly pan-fried or used in sandwiches and salads.
Vegetable DishVegetarian dishes are made primarily from plant-based ingredients and contain no meat or seafood. Common ingredients include various vegetables, tofu, mushrooms, and more, prepared through cooking methods such as stir-frying, boiling, steaming, or roasting. They offer a light taste and rich nutrition.
Crispy Mung Bean SproutsA dish made with fresh mung bean sprouts quickly blanched and tossed with garlic, sesame oil, and a touch of salt for a crisp, savory flavor.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Snowflake Beef CubesSnowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.
Beef and Chicken MedleyA dish featuring tender beef cubes and chicken pieces, stir-fried together for a savory and satisfying meal.
Black Pepper Beef StripsBlack pepper beef strips is a Chinese dish made primarily with pork tenderloin. The meat is sliced into thin strips, marinated with seasonings, then stir-fried together with vegetables such as onions and green peppers, and finally seasoned with black pepper sauce. During preparation, cornstarch is typically used to thicken the sauce, resulting in a tender texture and rich, glossy gravy.