Qiong's Delicacies (Longxi West Road Store)
小吃快餐 · ⭐ 3.5
No. 43, Haibei Nan Village, Longxi West Road (Opposite Yuequan Seafood Restaurant)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43, Haibei Nan Village, Longxi West Road (Opposite Yuequan Seafood Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Mushroom Pork Dumplings, Beef Brisket Rice Noodle Roll, Pork Trotter Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 43, Haibei Nan Village, Longxi West Road (Opposite Yuequan Seafood Restaurant)
- Popular dishes: Dried Mushroom Pork Dumplings, Beef Brisket Rice Noodle Roll, Pork Trotter Noodles, Pepsi Bottle, Fresh Shrimp Congee
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Dishes
Dried Mushroom Pork DumplingsDried mushroom pork dumplings feature a savory filling of minced pork and rehydrated dried mushrooms, wrapped in thin dough and boiled to perfection.
Beef Brisket Rice Noodle RollA dish combining tender beef brisket with silky rice noodle rolls, offering a rich and satisfying flavor.
Pork Trotter NoodlesA traditional Chinese dish featuring tender pork trotters and noodles in a rich, savory broth.
Pepsi BottleA bottled carbonated soft drink made with water, high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavors. Known for its sweet and slightly acidic taste, it's a popular beverage worldwide.
Fresh Shrimp CongeeFresh shrimp rice porridge made with fresh shrimp and rice, cooked until creamy and then quickly simmered with shrimp to retain tenderness. The broth is smooth and delicate.
Celery Pork Offal SoupA savory soup made with celery and pork offal, slow-cooked for a rich, nourishing flavor.
Liwang Tiaozi PorridgeLiwang Tiaozi Congee is a Cantonese rice porridge made by simmering rice with various ingredients such as fish slices, shrimp, pork liver, egg threads, and crumbled fried dough sticks. The rice is cooked until soft and tender, then ingredients are added gradually to maintain a thick, rich consistency and a complex flavor profile.
Chili RingsSliced chili peppers are a dish made primarily with fresh chilies, usually green or red peppers, sliced into thin rounds and stir-fried or served cold. Add garlic, scallions, or other seasonings as needed, sauté in oil, then season. The dish is vibrant in color and has a crisp, tender texture.
Vegetable Noodle SoupA light and healthy soup made with fresh vegetables and rice noodles, seasoned simply for a clear, savory flavor.
Soybean Sprout Stir-fried PorkA Sichuan-style dish featuring stir-fried pork belly with soybean sprouts, seasoned with fermented bean paste and garlic.