One Ripple Pure Vegetarian (Huahua Garden Branch)
素食 · ⭐ 4.8
No. 23 Huayi Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 23 Huayi Road. It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Lion's Mane Mushroom Skewers, Health-Enhancing Damp-Removing Tea, Kung Pao Crispy Pepper and King Oyster Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 素食
- Rating: 4.8
- Address: No. 23 Huayi Road
- Popular dishes: Grilled Lion's Mane Mushroom Skewers, Health-Enhancing Damp-Removing Tea, Kung Pao Crispy Pepper and King Oyster Mushroom, Signature Matsutake Soup Pot, Signature Truffle Fried Rice
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Dishes
Grilled Lion's Mane Mushroom SkewersA vegetarian dish featuring marinated lion's mane mushrooms grilled on skewers, offering a tender and aromatic flavor.
Health-Enhancing Damp-Removing TeaHealth-enhancing damp-removing tea is mainly made from poria, coix seed, tangerine peel, and ginger. It has the effect of removing dampness and strengthening the spleen. The ingredients are boiled with water and consumed, with a light taste suitable for people with excessive dampness.
Kung Pao Crispy Pepper and King Oyster MushroomKung Pao Crispy Pepper and King Oyster Mushroom is a Sichuan dish, mainly made with king oyster mushrooms, peppers, and chicken. The king oyster mushrooms are sliced and stir-fried with peppers and seasonings, offering a crispy texture and spicy flavor.
Signature Matsutake Soup PotA rich soup pot featuring fresh matsutake mushrooms, chicken, ham, and assorted fungi, slowly simmered to create a fragrant and nourishing dish.
Signature Truffle Fried RiceA premium fried rice dish made with fresh black truffle, eggs, ham, and peas for a rich, aromatic flavor.
Avocado Hand RollAvocado hand rolls are made with avocado, lettuce, rice, and cooked shrimp, wrapped in seaweed. Mix avocado slices with lettuce, rice, and shrimp, wrap in seaweed, slice, and serve.
Avocado Pesto FlatbreadAvocado pesto flatbread is made with avocado, basil, olive oil, and garlic as the base of the pesto, spread on a thin flatbread, offering a fresh and aromatic flavor.
Morel Mushroom and Baby PumpkinMorel mushroom and baby pumpkin is a dish made mainly with morel mushrooms and baby pumpkins, cooked by stewing or steaming. It has a delicious taste and is nutritious.
Crispy Moss Lotus Root TruffleCrispy Moss Lotus Root Truffle is a delicate dish made with crispy moss, snow lotus root, and truffles. The moss is fried or pan-fried to make it crispy, paired with the sweet taste of snow lotus root and the rich aroma of truffles, offering a layered texture.
Quinoa Spicy麻 TofuA nutritious dish featuring soft tofu, quinoa, and a spicy numbing sauce, offering a balanced blend of textures and flavors.