Close

Shaxian Snacks (Wanda Golden Street Branch)

小吃快餐 · ⭐ 3.5

Wanda Plaza, No. 658, Guangfulin Road, Zhongshan Subdistrict, B1 Level, Unit E9F1

Dishes

• 

  Nourishing Black Chicken Soup

  A nourishing soup made with black chicken and medicinal herbs like goji berries, red dates, and astragalus, slow-cooked to enhance beauty and health.
• 

  Pork Rib Dumplings

  Pork rib dumplings are made with pork ribs and minced pork. The ribs are stewed until tender, then chopped and mixed with pork filling, seasoned and used as the dumpling filling. Wrapped in dumpling wrappers and boiled in water, they can be served with broth or eaten plain.
• 

  Shaxian Small Dumplings

  Shaxian small dumplings are filled with pork and shrimp, wrapped in thin dough to form tiny dumplings, and served in clear or spicy oil soup. Mix the filling, wrap in dumpling skins, and boil until they float.
• 

  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
• 

  Special Steamed Dumplings

  Special steamed dumplings are made with dough wrappers filled with main ingredients such as pork, shrimp, and cabbage, then steamed to perfection, preserving the filling's tenderness and juiciness.
• 

  Lotus Seed and Pig Stomach Soup

  Lotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
• 

  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
• 

  Snow Cabbage and Pork Noodles

  A Chinese home-style dish featuring stir-fried pork strips and pickled mustard greens tossed with cooked noodles, offering a savory and slightly spicy flavor.
• 

  Pickled mustard greens and egg fried rice

  Steamed rice stir-fried with pickled mustard greens and eggs, a classic Chinese dish.
• 

  Vegetable and Egg Fried Rice Noodles

  A stir-fried dish of rice noodles with vegetables and eggs, featuring a savory and satisfying flavor.

Reviews