Wu Wei Cao Tang Five Grains Fish Noodles (Zhuyuan Branch)
小吃快餐 · ⭐ 3.4
Shop No. 017, Zhuyuan Commercial Plaza, Zhuyuan Village, Jiangling Road (behind Yuxinglong 100 Store)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 017, Zhuyuan Commercial Plaza, Zhuyuan Village, Jiangling Road (behind Yuxinglong 100 Store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Chili Grilled Fish Rice, Fire-Infused Spicy Fish Rice, Spicy Fresh Chili Fish Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 017, Zhuyuan Commercial Plaza, Zhuyuan Village, Jiangling Road (behind Yuxinglong 100 Store)
- Popular dishes: Pickled Chili Grilled Fish Rice, Fire-Infused Spicy Fish Rice, Spicy Fresh Chili Fish Rice, Sichuan Pepper Grilled Fish Rice, Spicy Sour Fish Head Noodles
China trip · China travel
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Dishes
Pickled Chili Grilled Fish RiceGrilled fish with pickled chili and vegetables served over rice, a spicy and flavorful dish from Sichuan cuisine.
Fire-Infused Spicy Fish RiceA spicy fish rice dish made with fresh carp, vegetables, and a fiery chili sauce, served over steamed rice for a bold, aromatic meal.
Spicy Fresh Chili Fish RiceFresh perch cooked with chili peppers and served over rice, delivering a spicy and aromatic flavor.
Sichuan Pepper Grilled Fish RiceFresh fish grilled with Sichuan pepper and served over rice, featuring a numbingly spicy flavor.
Spicy Sour Fish Head NoodlesA spicy and sour fish head noodle dish made with fresh fish head, chili, vinegar, and aromatic spices, served with rice noodles that absorb the flavorful broth.
Golden Plate Garlic Fish RiceFresh perch is steamed with garlic and served over rice, creating a savory dish where the fish absorbs the rich garlic flavor.
Fish Head with Mung Bean NoodlesA savory dish featuring fish head simmered with mung bean noodles, creating a rich and flavorful combination.
Spicy Fish NoodlesSpicy fish rice noodles are primarily made with fish slices and rice noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, and cilantro. First, the fish slices are marinated with seasonings and then cooked, before being mixed with boiled rice noodles and poured with a specially prepared spicy and numbing broth. Finally, it is garnished with chopped green onions, minced garlic, and chili oil.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.