Zhen Haiyang Seafood Hot Pot (Dongpu Store)
Hot pot · ⭐ 4.2
No. 17, Dongpu Dama Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 17, Dongpu Dama Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Orchid Clam, Stir-fried Hairy Crab Meat, Fresh Green Lobster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.2
- Address: No. 17, Dongpu Dama Road
- Popular dishes: Orchid Clam, Stir-fried Hairy Crab Meat, Fresh Green Lobster, Coconut, Full-Gilled River Shrimp
China trip · China travel
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Dishes
Orchid ClamOrchid clam is a dish featuring fresh clams paired with orchid-shaped vegetables or seasonings, prepared by steaming or quick stir-frying. Main ingredients include clam meat and decorative or flavor-enhancing vegetables such as carrots and green peppers.
Stir-fried Hairy Crab MeatA Cantonese dish featuring fresh hairy crab meat stir-fried in a light broth with ginger and scallions, offering a delicate and savory taste.
Fresh Green LobsterFresh green lobster, steamed or blanched to preserve its natural flavor, with tender and juicy meat, served with simple ginger-scallion soy sauce.
CoconutCoconut is a sweet tropical fruit dish. Fresh coconuts are halved to enjoy the sweet and refreshing coconut water directly. Meanwhile, coconut meat can also be used as an ingredient, commonly employed in desserts or savory dishes.
Full-Gilled River ShrimpFresh river shrimp steamed to perfection, showcasing rich roe and tender meat, a delicacy of seafood excellence.
Chao-Shan BeefA Cantonese dish featuring fresh beef cuts like brisket and flank, cooked quickly and served with savory sauces such as sha cha or Puning bean sauce.
Freshly Sliced Chao-Shan BeefFreshly sliced beef from Chao-Shan, made with premium beef and served with traditional sauces like satay or Puning bean sauce.
Freshly Caught ShrimpFreshly caught shrimp, quickly cooked to preserve their natural tenderness and flavor.
Freshly Caught AbaloneFresh abalone quickly cooked to retain its tender texture, served with a savory broth or garlic sauce to highlight its natural flavor.
Bird's Nest Chicken Soup BaseA nourishing soup base made from bird's nest gelatin and chicken, slow-cooked for rich flavor and health benefits.
Large AbaloneA premium seafood dish featuring large abalone simmered in broth with ham and mushrooms, offering a rich, tender flavor.
Super Large OysterFresh large oysters steamed with garlic, vermicelli, and butter, delivering a rich, savory flavor while maintaining natural freshness.