Guzao Xiang Sheng Tang Niu Rou Mi Xian (Shida Apartment Branch)
小吃快餐 · ⭐ 3.5
No. 284, Tianma Student Apartment, Hunan Normal University, Juzizhou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 284, Tianma Student Apartment, Hunan Normal University, Juzizhou Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Crispy Pork Strips, Yunnan Fried Sauce Noodles, Ice Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 284, Tianma Student Apartment, Hunan Normal University, Juzizhou Subdistrict
- Popular dishes: Yunnan Crispy Pork Strips, Yunnan Fried Sauce Noodles, Ice Tofu Pudding, Unlimited Refills of Over a Dozen Side Dishes and Condiments, Fried Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yunnan Crispy Pork StripsYunnan crispy pork is a dish made primarily with pork. The meat is sliced, marinated, coated in starch or flour batter, and deep-fried until golden and crunchy. Ginger and scallions are typically added to enhance flavor and reduce odor.
Yunnan Fried Sauce NoodlesYunnan fried sauce rice noodles feature rice noodles with stir-fried meat sauce (usually pork or beef mince), plus bean sprouts, carrot strips, and cilantro. Cooked noodles are mixed with the seasoned sauce, then topped with green onions and crushed peanuts for a rich flavor.
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Unlimited Refills of Over a Dozen Side Dishes and CondimentsThis is a service feature, not a single dish. While enjoying their main course (such as hot pot, noodles, rice, etc.), customers can unlimitedly refill over a dozen types of side dishes and condiments. Common side dishes include: shredded kelp, bean sprouts, pickled vegetables, peanuts, cold cucumber salad, etc. Condiments typically consist of: chopped scallions, cilantro, minced garlic, chili oil, sesame paste, soy sauce, vinegar, etc. These items are usually pre-prepared and placed in a self-service area for customers to take as needed to enhance the texture and flavor of their main meal.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Unlimited Rice NoodlesA dish featuring endless servings of delicate rice noodles in a savory broth, often with meat and vegetables.
Fresh Pork DumplingsFresh pork dumplings filled with seasoned minced pork, wrapped in thin dough and boiled to perfection. A classic Chinese comfort food with a delicate, savory flavor.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Fresh Sliced Sirloin Fried Sauce Rice NoodlesFresh sliced sirloin beef stir-fried with a savory sauce, served over rice noodles for a rich and satisfying dish.
Fresh Boiled Wagyu Beef NoodlesFreshly boiled wagyu beef with slippery rice noodles in a savory broth, offering tender meat and rich flavor.