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Minxi Beef Offal

小吃快餐 · ⭐ 4.4

Ground-floor commercial unit, No. 4 Building, Zijin Digital Park (next to Zeng Sanxian Rice Noodle)

Dishes

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  Handmade Beef Meatball Soup

  Handmade beef meatballs are made by mashing fresh beef into paste, mixing with seasonings, shaping by hand, then simmered in clear soup. The broth is usually water or stock, with ginger and scallions for aroma. The beef balls are chewy and flavorful.
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  Signature Beef Brisket Rice Bowl

  Signature beef brisket rice features tender beef brisket with carrots and onions, slow-cooked to perfection. Rich broth blends with rice for a satisfying meal.
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  Beef Offal Handmade Noodles

  Beef offal handmade rice noodles feature beef offal (like tripe, intestines, lungs) and handmade rice noodles. Offal is cleaned, blanched, then stewed with spices for rich flavor. Handmade noodles are made from优质 rice浆, with a chewy texture. The dish combines stewed offal and noodles in a savory broth with abundant toppings.
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  Beef Offal and Radish Soup

  Beef offal and radish soup is made by stewing beef offal (like tripe, intestines, lungs) with white radish. Clean the offal, blanch to remove odor, then simmer with diced radish, ginger, and water until offal is tender and radish translucent, yielding a clear or slightly milky broth.
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  Beef Hand-Mixed Noodles

  Beef hand-pulled noodles with fresh beef slices or strips, served with handmade noodles and seasoned sauce. Main ingredients: beef, flour, scallions, ginger, garlic, and basic seasonings. Cook beef by stir-frying or blanching, then mix with noodles and season with soy sauce and sesame oil.
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  Boiled Beef Tripe with Sauce

  Steamed beef tripe is a dish featuring beef tripe as the main ingredient. After cleaning, the tripe is blanched in boiling water until cooked through, preserving its crisp and tender texture, then served with a seasoned sauce or dipping sauce.
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  Boiled Beef

  Steamed beef is a dish made by quickly blanching beef slices in boiling water or broth. The meat stays tender and is typically served with soy sauce, garlic, and scallions.
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  Minxi Beef Offal Soup

  Minxi beef offal soup is made with牛肚,牛肺,牛肠 and other offal, seasoned with ginger and scallions, then slowly stewed for a long time. First clean and blanch the offal to remove odor, then simmer with seasonings until the broth turns creamy white and the offal becomes tender.
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  Fresh Cut Beef Handmade Noodles

  Fresh sliced beef hand-pulled noodles feature thinly sliced beef and handmade rice noodles, quickly stir-fried or blanched, then mixed with broth or seasonings. Garnish with green onions, cilantro, or chili as desired.
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  Fresh Sliced Beef Handmade Noodles

  Freshly sliced beef hand-pulled noodles feature tender, elastic noodles and evenly sliced beef, quickly blanched or stir-fried to preserve natural flavors.
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  Fresh Sliced Beef Soup

  Fresh beef soup is made with tender slices of fresh beef simmered in clear water, enhanced with ginger and green onions to remove odor and add aroma. The broth is clear, the beef is tender, preserving the original flavor.

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