Xiao Fuqi Shanxi Knife-Shaved Noodles (Huashan Store)
小吃面食 · ⭐ 3.8
Gaoqiangwang Commercial Street, Central Section of Huashan West Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gaoqiangwang Commercial Street, Central Section of Huashan West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Chicken Feet, Signature Spicy Pork Intestine Daoxiao Noodles, Signature Fried Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 3.8
- Address: Gaoqiangwang Commercial Street, Central Section of Huashan West Road
- Popular dishes: Braised Chicken Feet, Signature Spicy Pork Intestine Daoxiao Noodles, Signature Fried Sauce Noodles, Oil-Poured Fried Sauce Knife-Cut Noodles, Juicy Braised Tofu
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Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Signature Spicy Pork Intestine Daoxiao NoodlesHand-cut noodles served with spicy fried pork intestines, seasoned with chili oil and garlic for a bold, aromatic flavor.
Signature Fried Sauce NoodlesHand-cut noodles served with a rich, savory fried sauce made from minced pork and fermented soybean paste, topped with fresh vegetables.
Oil-Poured Fried Sauce Knife-Cut NoodlesA Chinese noodle dish featuring hand-cut noodles topped with a savory fried sauce and hot oil, delivering rich flavor and satisfying texture.
Juicy Braised TofuA dish of soft tofu simmered in a rich, savory sauce until it becomes juicy and flavorful, often served with garnish.
Braised Beef Knife-Cut NoodlesRed-braised beef knife-cut noodles feature tender beef and thick, hand-cut noodles as the main ingredients. The beef is slow-cooked in a rich red-braising sauce, resulting in a flavorful and hearty broth. The knife-cut noodles are known for their wide, thick shape and chewy texture, perfectly blending with the savory red-braised beef broth to create a distinctive and delicious flavor.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Soy Sauce ChiliSauce chili is a seasoning made by pickling or fermenting fresh chilies with soy sauce, garlic, ginger, and other seasonings. Main ingredients include chili peppers, salt, soy sauce, and辅料 such as garlic, ginger, and sugar. Preparation involves washing, drying the chilies, mixing with seasonings, then sealing for fermentation or direct pickling.
Spicy Chili OilSpicy chili oil is made by pouring hot oil over dried chili flakes, creating a fragrant and fiery condiment widely used in Chinese cooking.