Bile Coffee (Gongshang Alley Branch)
咖啡 · ⭐ 3.6
No. 75, Gongshang Lane, Dongfeng Er Village
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75, Gongshang Lane, Dongfeng Er Village. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Isuzu Matcha Latte, Croissant Sandwich, Camellia Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.6
- Address: No. 75, Gongshang Lane, Dongfeng Er Village
- Popular dishes: Isuzu Matcha Latte, Croissant Sandwich, Camellia Americano, Chocolate Cocoa, Coconut American
China trip · China travel
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Dishes
Isuzu Matcha LatteIzumi matcha latte is made with fresh milk, matcha powder blended evenly, sweetened with syrup, and crafted through cold brew or hot preparation. The balanced ratio of matcha to milk creates a smooth texture with natural tea aroma.
Croissant SandwichA croissant sandwich is made by slicing a croissant and filling it with ingredients like ham, lettuce, egg, or cheese, typically served lightly toasted or assembled directly.
Camellia AmericanoCamellia Americano is a coffee drink featuring fresh camellia flowers, made by mixing boiled camellia, ice, espresso, and milk or plant-based milk. After blanching to remove bitterness, the camellia is added to the coffee, then sweetened with syrup or sweetener to taste, and finally blended with ice.- Chocolate CocoaA dessert made from dark chocolate and cocoa powder, melted and blended with milk or cream for a rich, smooth texture.
Coconut AmericanCoconut Water Americano is a fusion beverage made primarily from fresh coconut water and chilled cold brew coffee. To prepare, mix coconut water with cold brew Americano in proportion, add ice, and stir well—optionally adding a small amount of syrup or none at all. The finished drink offers a refreshing taste that combines the natural sweetness of coconut with the subtle bitterness and aroma of coffee.
Beaten Lemon TeaFresh lemon slices and black or green tea are blended with ice, syrup or honey. Lemon slices and tea are lightly pounded with a mallet to blend juice and aroma, then mixed with syrup and ice before serving.
Mint Chocolate LatteMint chocolate latte made with espresso, hot milk, and chocolate syrup, topped with crushed mint or mint syrup for a unique flavor profile.- Original Creamy Milk TeaA rich and smooth milk tea made from premium black tea and fresh milk, without artificial flavors.
Yuan Yang LatteYuan Yang Latte is a fusion beverage primarily made by mixing coffee and milk, typically presented in a layered style within a single cup—one side being concentrated coffee and the other side hot or cold milk—created through a special pouring technique that forms a visual yin-yang effect. The preparation involves pouring coffee and milk separately into the cup, using differences in density to achieve the layering.