Daxiong Crossing Bridge Rice Noodles (Weilan Juncheng Branch)
小吃快餐 · ⭐ 3.6
Room 12-10124, Weilan Juncheng Life Plaza, Laodong North Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 12-10124, Weilan Juncheng Life Plaza, Laodong North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dayao Orange No, Daiyao Lychee, Vinegar Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 12-10124, Weilan Juncheng Life Plaza, Laodong North Road
- Popular dishes: Dayao Orange No, Daiyao Lychee, Vinegar Dumplings, 汉斯果啤, Flavorful Juice
China trip · China travel
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Dishes
Dayao Orange NoDayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
Daiyao LycheeDaiyao Lychee is a dessert made with fresh lychees, sugar, and osmanthus, slowly cooked to create a sweet and fragrant dish perfect for summer.
Vinegar DumplingsXiao Cui Bao is a dish made primarily with pork filling, wrapped in dough and steamed. To prepare it, the pork is minced and mixed with chopped scallions, ginger, soy sauce, and cooking wine as seasonings. The mixture is then placed into dough wrappers, shaped into small buns, and steamed until cooked through.
汉斯果啤汉斯果啤是一道以啤酒为主要原料，加入新鲜水果（如柠檬、橙子、菠萝等）调制而成的饮品。制作时将水果切片或榨汁后与啤酒混合，有时会加入少量糖或蜂蜜调味，搅拌均匀后冷藏片刻即可饮用。
Flavorful JuiceA refreshing drink made from fresh fruits, blended and sweetened for a delightful taste.
Sichuan Pepper Oil DumplingsA mala oil bun is a dumpling made with flour dough and filled with pork, scallions, ginger, and seasonings, shaped into a bun and steamed. Mala oil is added during preparation for its distinctive numbing aroma.