Pingju Omakase
日料 · ⭐ 4.8
Shop 104-3, Level 1, Building 3, Wealth International Plaza, No. 157 Minzu Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop 104-3, Level 1, Building 3, Wealth International Plaza, No. 157 Minzu Avenue. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Sea Urchin Roll, Wagyu Sukiyaki, Toyama White Shrimp Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 日料
- Rating: 4.8
- Address: Shop 104-3, Level 1, Building 3, Wealth International Plaza, No. 157 Minzu Avenue
- Popular dishes: Premium Sea Urchin Roll, Wagyu Sukiyaki, Toyama White Shrimp Sushi, Sardine Sushi, Peony Shrimp with Red Sea Urchin and Sturgeon Caviar
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Dishes
Premium Sea Urchin RollA premium sea urchin roll made with fresh sea urchin, fish roe, and lettuce, offering a delicate and rich flavor.
Wagyu SukiyakiWagyu sukiyaki is a Japanese hot pot dish primarily made with premium wagyu beef slices, vegetables, and tofu. The ingredients are cooked in a sukiyaki sauce and served with raw egg yolk as a dipping sauce.
Toyama White Shrimp SushiFresh Toyama white shrimp served over seasoned rice, wrapped in nori—delicate, sweet, and perfectly balanced.
Sardine SushiFresh sardine sushi made with vinegared rice and seaweed, offering a delicate and savory taste.
Peony Shrimp with Red Sea Urchin and Sturgeon CaviarFresh peony shrimp and red sea urchin served with premium sturgeon caviar, delicately prepared to highlight natural umami and oceanic freshness.
Netted MelonNetted melon is a sweet melon with a net-like skin and tender, juicy flesh that tastes sweet. Enjoy it fresh, chilled, or in salads.
Grape Shrimp Sea Urchin Sauce Black TruffleA luxurious dish featuring shrimp, sea urchin, and grapes in a rich black truffle sauce, delicately prepared for a harmonious blend of textures and flavors.
Tuna Belly SushiA premium sushi made with fatty tuna belly and seasoned rice, offering a rich, melt-in-the-mouth texture.
Tuna Belly SushiTuna nigiri sushi features fresh tuna belly meat on seasoned rice. Sliced tuna is placed on hand-formed rice, sometimes with a touch of wasabi or soy sauce for flavor. Delicate texture and rich taste.
Shizuoka MelonShizuoka honey melon is a dessert featuring the region's famous honey melon. Cut fresh melon into pieces after peeling and removing the seed, enjoy as is or chilled for its natural aroma and sweet taste.
Cod RoeCod milt is a dish made from cod's swim bladder, typically cleaned and blanched before being steamed or simmered with辅料 like scallions, ginger, and garlic to preserve its tender texture.