Shibisi Stewed Chicken Rice (Longchi Road Branch)
小吃快餐 · ⭐ 3.7
No. 298, Longchi Road, Xinjie Subdistrict (opposite Lvyuan Market)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 298, Longchi Road, Xinjie Subdistrict (opposite Lvyuan Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, Handmade Fried Egg, Peach Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 298, Longchi Road, Xinjie Subdistrict (opposite Lvyuan Market)
- Popular dishes: Crispy Pork Strips, Handmade Fried Egg, Peach Juice, Niu Lanshan, Sausage Slices
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Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Handmade Fried EggA simple and delicious home-style dish made by gently frying fresh eggs over medium heat until the yolks set and whites turn golden, offering a tender and rich flavor—perfect as a breakfast staple or side dish.
Peach JuicePeach juice is made by peeling and pitting fresh peaches, blending them in a blender, adding water or ice, mixing well, and filtering to extract the juice. It can be enjoyed as-is or sweetened with honey or sugar.
Niu LanshanNiu Lanshan is a beef dish typically made with beef brisket or shank, simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce, sugar, and cooking wine for a rich, glossy finish.
Sausage SlicesSausage slices are made from pork, seasoned and processed into sausages, then sliced and served cold or heated—ideal as a side dish or appetizer.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Pork RibsStewed spare ribs is a traditional dish made primarily with pork ribs, seasoned with yellow bean sauce, ginger, garlic, and other spices, then slowly braised. It has a bright yellow color, tender meat, and rich, flavorful broth that is greatly loved by diners.
Braised Pig TrotterA traditional Chinese dish made by slow-cooking pig trotters with soy sauce, yellow wine, and ginger until tender and flavorful.
Braised Pig Trotters in Brown SauceHuangfen Pig Trotters is a dish made primarily with pig trotters, blanched and then stewed with scallions, ginger, garlic, and other seasonings. Soy sauce, cooking wine, and rock sugar are added for flavor, then slowly braised until the trotters are tender and fully flavored.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.