Yue Long Zhuang Restaurant
Cantonese cuisine · ⭐ 3.4
Building 7, Nanhai Yipin Plaza, Yi Hai Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 7, Nanhai Yipin Plaza, Yi Hai Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Spicy Eel with a Twist, Signature Chicken and Crab Hot Pot, Special Black Bean Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.4
- Address: Building 7, Nanhai Yipin Plaza, Yi Hai Road
- Popular dishes: Spicy Eel with a Twist, Signature Chicken and Crab Hot Pot, Special Black Bean Sauce Noodles, Salt-Baked Duck, Braised Pigeon with Scallion Oil
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Dishes
Spicy Eel with a TwistA stir-fried dish featuring eel cooked with garlic, ginger, and chili for a bold, spicy flavor.
Signature Chicken and Crab Hot PotA flavorful hot pot featuring chicken and crab, simmered with aromatic spices and vegetables for a rich, savory taste.
Special Black Bean Sauce NoodlesHand-pulled noodles stir-fried with shrimp, beef, egg, and vegetables in a special black bean sauce, delivering rich aroma and savory flavor.
Salt-Baked DuckA delicately seasoned duck dish prepared by slow-cooking with salt and spices, resulting in tender, flavorful meat.
Braised Pigeon with Scallion OilBraised pigeon marinated in secret scallion oil, tender and fragrant.
Homemade Abalone Sauce TofuA dish made with soft tofu and homemade abalone sauce, offering a rich, savory flavor and tender texture.
Pickled Cabbage CarpA dish made with fresh mountain carp and pickled cabbage, simmered to create a flavorful, tangy stew.
Famous Salt-Baked Young PigeonFamous Salt-Baked Young Pigeon is made with fresh young pigeon marinated in a secret salt blend and slowly baked, resulting in tender, juicy meat with a savory, aromatic flavor.
Famous Secret-Style Braised Beef BrisketA tender beef brisket braised in a secret sauce, served with potatoes for a rich and savory dish.