Guoyin Duck Snacks (Xiangfang Branch)
特色菜 · ⭐
No. 0325, Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 0325, Zhujiang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Black Fungus, 甜辣芋头粉, Sweet and Spicy Konjac Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 特色菜
- Rating:
- Address: No. 0325, Zhujiang Road
- Popular dishes: Sweet and Spicy Black Fungus, 甜辣芋头粉, Sweet and Spicy Konjac Noodles, Sweet and Spicy Chicken Hearts, Sweet and Spicy Chicken Wings
China trip · China travel
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Dishes
Sweet and Spicy Black FungusA cold dish made with black fungus, vegetables, and a sweet-spicy sauce, known for its crisp texture and balanced flavor.
甜辣芋头粉甜辣芋头粉是一道以芋头和粉丝为主要食材的菜品。芋头切片或切块后与泡发好的粉丝一同炒制，加入适量的糖、辣椒、酱油等调味料，使口感兼具甜味与辣味。
Sweet and Spicy Konjac NoodlesSweet and spicy konjac noodles made with vegetables and a tangy sauce, offering a crisp texture and balanced flavor.
Sweet and Spicy Chicken HeartsA Chinese dish made with chicken hearts stir-fried in a sweet and spicy sauce, offering a savory and slightly spicy flavor.
Sweet and Spicy Chicken WingsSweet and spicy chicken wing tips, blending the dual flavors of sweetness and spiciness. The chicken wing tips are first marinated in a specially prepared sweet and spicy sauce, then quickly fried at high temperature until golden and crispy. The dish boasts an appealing color, with a sweet taste that carries a hint of spice—spicy but not dry, leaving a lingering aftertaste. Rich in protein, it satisfies your palate while also helping to replenish essential nutrients needed by the body.
Sweet and Spicy Duck HeadSweet and spicy duck heads is a specialty dish primarily made with duck heads. The preparation involves marinating the duck heads, then cooking them in a specially prepared sweet and spicy sauce until the duck heads fully absorb the sauce, resulting in a flavor that blends sweetness and spiciness.
Sweet and Spicy Duck FeetSweet and spicy duck feet is a dish made primarily from duck feet, blanched and stir-fried with sweet bean sauce, chili, ginger, and garlic. It has a bright red color, soft yet chewy texture, and a distinct sweet-spicy flavor.
Sweet and Spicy Duck GizzardSweet and spicy duck gizzard is a dish primarily made with duck gizzards, where unique cooking techniques perfectly blend the freshness of the duck gizzards with sweet and spicy seasonings. During preparation, the duck gizzards are carefully processed and then stir-fried with a specially crafted sweet and spicy sauce, resulting in a rich, layered flavor that is both sweet and spicy.
Sweet and Spicy Duck TracheaA dish made with duck trachea stir-fried in a sweet and spicy sauce, offering a tender yet slightly chewy texture and balanced flavor.
Sweet and Spicy Duck LegA flavorful dish featuring duck legs braised in a sweet and spicy sauce, tender and rich in flavor.