Xiaolongkan Hot Pot (Wanda Store on University East Road)
Hot pot · ⭐ 4.2
Shop No. 5003, 5th Floor, Indoor Pedestrian Street, Wanda Plaza, No. 35, Daxue East Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 5003, 5th Floor, Indoor Pedestrian Street, Wanda Plaza, No. 35, Daxue East Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Colorful Potato, Arctic Scallop Slime, Big Knife Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Hot pot
- Rating: 4.2
- Address: Shop No. 5003, 5th Floor, Indoor Pedestrian Street, Wanda Plaza, No. 35, Daxue East Road
- Popular dishes: Colorful Potato, Arctic Scallop Slime, Big Knife Lettuce, Mercedes Three-Flavor Hot Pot, 深海蟹柳
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Colorful PotatoA colorful dish made with various colored potatoes and vegetables, stir-fried or steamed for a soft, sweet taste.
Arctic Scallop SlimeA dish made with fresh Arctic scallops and soft tofu or egg white, gently simmered in clear broth for a delicate, savory flavor.
Big Knife LettuceA refreshing dish made by slicing fresh lettuce into thick pieces, lightly pounding them with a knife, and mixing with garlic, chili, and seasonings for a crisp, savory flavor.
Mercedes Three-Flavor Hot PotA flavorful Sichuan-style hot pot featuring beef, chicken, and fish, layered with vegetables and a secret sauce, offering rich, spicy, and aromatic tastes.
深海蟹柳深海蟹柳主要由深海蟹肉制成,经过去壳、去杂质后切成细条或丝状,通常以蒸、煮或炒的方式烹饪,保持其鲜嫩口感。可搭配蔬菜、调味料或酱汁食用。
Crispy Beef Tongue with Green Onion and Spicy Sichuan SauceCrispy beef tongue seasoned with green onion, Sichuan pepper, and chili oil, offering a spicy and aromatic bite.
Value Beef PlatterThe Value Beef Platter features selected beef brisket, chuck, and sirloin, marinated and grilled over charcoal, resulting in tender, juicy meat with rich aroma, ideal for sharing.
Fresh Sliced Ribeye BeefFreshly sliced tenderloin beef uses tender meat from the beef tenderloin, marinated and quickly stir-fried or blanched to keep it juicy. Main ingredients: fresh beef and basic seasonings.
Freshly Sliced Ribeye BeefFreshly sliced ribeye beef, tender and juicy, ideal for quick pan-searing or hot pot cooking.
Golden Century Egg Meat SlabA fusion dish featuring minced pork mixed with chopped century egg, ginger, and seasonings, steamed to a smooth, golden texture. The unique flavor of the century egg blends harmoniously with the savory meat.