Zhengdian Beef Dumplings (Longxin Jiuxi Plaza Branch)
小吃快餐 · ⭐ 3.6
No. 39, Jiancai Road, Building 3, Unit 15
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Jiancai Road, Building 3, Unit 15. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dan Dan Noodles, Spicy Pepper Beef Tripe Noodles, Tomato and Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 39, Jiancai Road, Building 3, Unit 15
- Popular dishes: Dan Dan Noodles, Spicy Pepper Beef Tripe Noodles, Tomato and Egg Noodles, Braised Beef Noodle Soup with Bamboo Shoots, Delicious Ginger Duck Noodles
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Dishes
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Spicy Pepper Beef Tripe NoodlesSpicy pepper beef tripe noodles feature tender beef tripe stir-fried with fresh chili and served over savory noodles.
Tomato and Egg NoodlesA comforting dish made with tomatoes, eggs, and noodles, combining savory and tangy flavors.
Braised Beef Noodle Soup with Bamboo ShootsA hearty noodle soup featuring tender beef and fresh bamboo shoots simmered in a savory broth, served with chewy noodles.
Delicious Ginger Duck NoodlesDelicious ginger duck noodles is a Chinese noodle dish made with duck meat and ginger. Duck slices are stir-fried with ginger slices, then mixed with seasonings and noodles. The taste is fresh and fragrant, with a strong ginger flavor and the rich taste of duck meat.
Old Spicy Beef DumplingsA Sichuan-style dumpling filled with seasoned beef and spiced with Sichuan peppercorns and chili, known for its bold, numbingly spicy flavor.
Sichuan Pepper Beef DumplingsHandmade dumplings filled with seasoned beef and served with a spicy Sichuan pepper oil sauce, delivering a bold, numbingly aromatic flavor.
Dazhou Chicken Offal NoodlesA spicy noodle dish featuring chicken offal, stir-fried with vegetables and chili for a bold, savory flavor.
Sweet Egg with Fermented Rice WineA traditional Chinese dessert made by cooking eggs with fermented rice wine, resulting in a smooth and sweet dish with a subtle alcoholic aroma.
Leek FlatbreadA flatbread made with flour and fresh leeks, often including eggs and shrimp powder, pan-fried until golden and fragrant.