GAWA Café (Dashixi Road Branch)
咖啡 · ⭐ 4.7
No. 239, Dashixi Road, Annex No. 12
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 239, Dashixi Road, Annex No. 12. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Tea, Original Cheese, Darjeeling Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.7
- Address: No. 239, Dashixi Road, Annex No. 12
- Popular dishes: Eight Treasure Tea, Original Cheese, Darjeeling Tea, Latte, Yak Yogurt Mousse Cake
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Dishes
Eight Treasure TeaEight Treasure Tea is a traditional Chinese beverage made by blending tea leaves with red dates, goji berries, longan, chrysanthemum flowers, rose petals, raisins, and rock sugar. The preparation is simple—just place all ingredients in a teacup and pour hot water over them. It is both delicious and health-promoting.
Original CheeseOriginal cheese is a dish primarily made with cheese as the main ingredient. Typically, the cheese is sliced or cubed and heated directly until it melts. It can also be enjoyed with bread, crackers, or fruit. No additional seasonings are added during preparation, preserving the inherent flavor of the cheese.
Darjeeling TeaDarjeeling tea is a high-quality black tea from the Darjeeling region of India, made from tender tea leaves processed through withering, rolling, fermentation, and drying. The leaves are dark and glossy with golden tips; the infusion yields an amber liquor with a unique aroma of flowers and fruits.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Yak Yogurt Mousse CakeYak yogurt mousse cake is a dessert made primarily with yak yogurt, combined with cream and sugar. It has a delicate and smooth texture with a rich dairy aroma and a slightly sour flavor.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Tibetan TeaZang tea is a type of tea made primarily from tea leaves, processed through fermentation and compression techniques, commonly found in Tibet. The main ingredient is large-leaf sun-dried green tea, and during production, small amounts of additives such as yak milk or butter may be added. After steaming and shaping, it is dried and stored for later use.
Yogurt CakeA sweet dessert made with yogurt, eggs, flour, and sugar, baked to a soft and creamy texture with a balanced tangy sweetness.
Barley CoffeeBarley coffee is a beverage made primarily from barley, which is roasted and ground before brewing. It has a unique taste with a nutty aroma, suitable for those who enjoy healthy drinks.
Highland Sea Buckthorn JuiceMade from the highland sea buckthorn fruit, this juice is naturally rich in nutrients and offers a refreshing, tangy-sweet taste without added sugar.