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Hailei Snail Rice Noodles

小吃面食 · ⭐ 3.6

Yayun Road, Beigang Jiahe Yunju

Dishes

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  Braised Chicken Wing Tips

  Braised chicken wing tips are primarily made with chicken wing tips. After blanching, they are simmered slowly in a braising liquid with soy sauce, cooking wine, star anise, cassia bark, and bay leaves, allowing the chicken wing tips to fully absorb the rich flavors of the braising sauce.
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  Liuzhou Sausage Luosifen

  A specialty from Guangxi, this dish combines Luosifen with spicy sausage, featuring a broth made from snails, rice noodles, pickled bamboo shoots, tofu skin, and peanuts.
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  Spicy麻 Pork Crisps

  Spicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
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  Crisp Sour Radish

  Refreshing sour radish is a cold dish made primarily from white radish. After slicing or cutting the radish and salting it to remove moisture, it's marinated with vinegar, sugar, and chili. No heating is required during preparation, preserving the radish's crisp texture.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Secret-Recipe Duck Feet Luosifen

  Duck feet and luosifen simmered in a secret sauce, creating a rich, spicy flavor with tender texture.
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  Crispy Fried Tofu Skin

  A classic Chinese vegetarian dish made by deep-frying soaked tofu skin until crispy, resulting in a crunchy exterior and tender interior.
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  Snail Rice Noodles

  Luosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
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  Spicy Beef Luosifen

  Spicy beef luosifen features tender beef chunks in a rich, aromatic broth with fermented bamboo shoots, tofu skin, and peanuts.
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  Golden Fried Egg

  Golden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.

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