A Jin Da Bai · Shanghai Cuisine (Xintiandi Store)
江浙菜 · ⭐ 4.1
E01, B2 Level, Hubin Road Shopping Center, No. 150 Hubin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at E01, B2 Level, Hubin Road Shopping Center, No. 150 Hubin Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Cold Noodles, Bamboo Shoot and Pork Dumplings, Signature Boiled Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.1
- Address: E01, B2 Level, Hubin Road Shopping Center, No. 150 Hubin Road
- Popular dishes: Shanghai Cold Noodles, Bamboo Shoot and Pork Dumplings, Signature Boiled Chicken, Shanghai-style Mixed Pot, Benbang Fragrant Rice Wine Chicken
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Dishes
Shanghai Cold NoodlesA refreshing cold noodle dish from Shanghai, featuring thin noodles served with crisp vegetables and a light sesame sauce.
Bamboo Shoot and Pork DumplingsSteamed dumplings filled with tender bamboo shoots and pork, known for their fresh taste and delicate texture.
Signature Boiled ChickenA classic Cantonese cold dish made with fresh chicken boiled to perfection, served chilled with ginger-scallion sauce or soy sauce for a delicate, savory flavor.
Shanghai-style Mixed PotA Shanghai-style dish featuring a mix of meats, tofu, and vegetables slowly simmered in a rich broth, known for its savory depth and comforting flavor.
Benbang Fragrant Rice Wine ChickenBenbang Fragrant Rice Wine Chicken is a Shanghai-style dish made with chicken marinated in fragrant rice wine and then steamed. It has a tender texture and a unique wine aroma with a slightly sweet taste.
Osmanthus Glutinous Rice Lotus RootA sweet dessert made by stuffing lotus root with glutinous rice and drizzling it with osmanthus syrup, offering a fragrant and tender texture.
Oil-Infused Chicken Mustard GreensA dish featuring fresh chicken mustard greens gently infused in oil, preserving their tender texture and natural flavor.
Refreshing Fish Skin SaladA cold dish made from fresh fish skin tossed with seasonings like garlic, chili, and scallions, offering a crisp texture and tangy flavor.
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
Crab Roe Clay Pot RiceA savory dish featuring crab roe, rice, and vegetables cooked slowly in a clay pot to absorb rich flavors.
Crab Roe Rice MixCrab roe mixed rice is made by combining cooked crab roe, egg liquid, and scallions with rice. Main ingredients include crab roe, rice, eggs, and scallions. The dish is prepared by stir-frying crab roe and egg together, then mixing with hot rice.
Double Green Onion Oil-Drizzled ChickenA Chinese dish featuring chicken cooked with abundant green onions and hot oil, resulting in a fragrant and savory flavor.
Chicken and Shrimp Dumplings in Chicken BrothDelicate dumplings filled with chicken and shrimp, simmered in a rich chicken broth for a comforting and savory dish.