Heji Grand Canteen
小吃快餐 · ⭐ 3.9
Inside Baoyi Auto Courtyard, at the intersection of Hongfeng Road and Tianzhi Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Baoyi Auto Courtyard, at the intersection of Hongfeng Road and Tianzhi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup with Bamboo Shoots, Pork Belly, Qian Dao Lake Fish Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Inside Baoyi Auto Courtyard, at the intersection of Hongfeng Road and Tianzhi Road
- Popular dishes: Clear Soup with Bamboo Shoots, Pork Belly, Qian Dao Lake Fish Head, Braised Pork with Tofu Skin, Mapo Tofu
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Dishes
Clear Soup with Bamboo ShootsA delicate dish featuring fresh bamboo shoots simmered in clear broth, highlighting the tender texture and natural sweetness of the笋.
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Qian Dao Lake Fish HeadQianshan Lake fish head is made from organic fish heads, a specialty of Qianshan Lake, and is carefully stewed with seasonings such as green onions, ginger, and garlic. The broth turns creamy white and the fish meat remains tender and fresh.
Braised Pork with Tofu SkinA classic Chinese dish featuring tender pork belly and tofu skin simmered in a savory sauce, resulting in rich, umami-packed flavors.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.
LobsterLobster is a dish primarily made with fresh lobster as the main ingredient. To prepare it, first clean the lobster and cut it into pieces suitable for eating. Then, it can be steamed, braised in soy sauce, or stir-fried, combined with appropriate seasonings and vegetables to preserve its natural flavor while enhancing its delicious taste.