Yunmeiqi Harbin Dumplings (Sansheng City Store)
小吃快餐 · ⭐ 3.5
No. 733, Checheng East 7th Road, Building 25, Unit 109
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 733, Checheng East 7th Road, Building 25, Unit 109. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Pig Skin Jelly, Harbin Dry Sausage, Shredded Potato Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 733, Checheng East 7th Road, Building 25, Unit 109
- Popular dishes: Northeastern Pig Skin Jelly, Harbin Dry Sausage, Shredded Potato Salad, Spiced Beef Face Salad, 炝拌海带丝
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Dishes
Northeastern Pig Skin JellyA traditional cold dish made from pork skin, boiled and chilled to form a gelatinous texture, commonly served with garlic and vinegar.
Harbin Dry SausageHarbin dry sausage is a cooked food made from lean pork, seasoned with salt, sugar, soy sauce, and白酒, then stuffed into casings and air-dried or sun-dried. A small amount of starch and spices are added during processing for a firmer texture.
Shredded Potato SaladShredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
Spiced Beef Face SaladA cold dish made by marinating beef face meat, then slicing and mixing with garlic, cilantro, chili oil, and other seasonings for a rich, savory flavor.
炝拌海带丝炝拌海带丝是一道以海带丝为主要食材的凉拌菜,海带丝经泡发后焯水,再加入蒜末、辣椒油、香醋、生抽、糖、盐等调料拌匀制成。
Pork and Lotus Root DumplingsPork and lotus root dumplings are made primarily with fresh pork and lotus root. The pork is minced to create the filling, while the lotus root is chopped and mixed with the meat to form a flavorful dumpling filling after adding seasonings and mixing thoroughly. The dough is prepared from flour and water, then filled with the mixture and sealed by pinching the edges. The dumplings can be enjoyed either boiled or steamed.
Chinese cabbage and tofu dumplingsChinese cabbage and tofu dumplings feature chopped cabbage squeezed dry and crumbled tofu mixed together with seasonings to form the filling, then wrapped in dumpling wrappers and boiled.
Mutton and Radish DumplingsMutton and radish dumplings are made with minced lamb and white radish, seasoned and wrapped in dough, then boiled. They offer a savory, satisfying taste.
Meat and Three Fresh Fillings DumplingsMeat three-delight dumplings feature pork, shrimp, and chives as main fillings. Ingredients are minced, seasoned, mixed, then wrapped in dough and boiled or steamed.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.