Nanshan Residence Chongqing Hot Pot (Yongan Road Store)
Hot pot · ⭐ 4.3
Erjiawan Road, Zhaofeng Liuqiancheng
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Erjiawan Road, Zhaofeng Liuqiancheng. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Thousand Threads Pork Skin, Thick Sliced Old Beef, Dehe Lunch Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 4.3
- Address: Erjiawan Road, Zhaofeng Liuqiancheng
- Popular dishes: Thousand Threads Pork Skin, Thick Sliced Old Beef, Dehe Lunch Meat, Signature Spicy Hot Oil Dish, Signature Beef Rib
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Thousand Threads Pork SkinA traditional Chinese dish made from pork skin, sliced into fine threads after boiling and cooling, then mixed with scallions, ginger, garlic, soy sauce, and sesame oil. Crisp texture and layered flavor, typical of cold dishes.
Thick Sliced Old BeefThick slices of aged beef, carefully selected for premium quality and expertly sliced to be thick yet tender. During cooking, precise control of heat ensures the meat is crispy on the outside and juicy on the inside, preserving its natural flavor. With simple seasonings, the inherent deliciousness of the aged beef shines through, leaving a lasting impression.
Dehe Lunch MeatDehe Lunch Meat is a seasoned pork product made through curing, mixing, stuffing, and steaming, offering a smooth texture and rich flavor, suitable for direct consumption or cooking.
Signature Spicy Hot Oil DishA spicy dish made with fresh chilies, Sichuan peppercorns, and secret spices, poured over vegetables in hot oil for a bold, aromatic flavor.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Premium Crispy TripePremium crispy beef tripe, made from fresh beef tripe that is carefully processed and marinated with a special seasoning. Cooked at high heat quickly to maintain its crisp and tender texture while fully absorbing the flavorful aroma of the marinade, resulting in a unique taste.
Hot Pot LambHot pot mutton is a dish primarily made with thin slices of lamb, cooked by quickly boiling in a hot pot. Fresh and tender lamb is sliced thinly and briefly cooked in the hot pot to maintain its soft texture. It is usually served with various vegetables and seasonings, offering a delicious and fresh taste.
Fresh Shrimp PasteFresh shrimp meat is finely minced and mixed with egg white and starch to create a smooth, tender shrimp paste, ideal for soups or hot pot.
Premium Beef TenderloinPremium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.