Starbucks (Zhengzhou Zhengdong Business Center Store)
咖啡 · ⭐ 4.0
Unit 1009, Level 1, Retail Area, Property Management Zone, Building S7-1, No. 63 Shangdu Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 1009, Level 1, Retail Area, Property Management Zone, Building S7-1, No. 63 Shangdu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Basil Vanilla Latte, Sea Salt Caramel Flavored Iced Espresso, Roasted Almond Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 咖啡
- Rating: 4.0
- Address: Unit 1009, Level 1, Retail Area, Property Management Zone, Building S7-1, No. 63 Shangdu Road
- Popular dishes: Basil Vanilla Latte, Sea Salt Caramel Flavored Iced Espresso, Roasted Almond Milk Latte, Caramel Mousse Oat Latte, Swiss Roll
China trip · China travel
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Dishes
Basil Vanilla LatteIce香草风味拿铁 is a beverage made primarily with fresh vanilla, espresso, and cold milk. The preparation is simple: first mix vanilla with milk and stir, then add espresso, and finally add ice cubes. It offers a rich and layered taste experience.
Sea Salt Caramel Flavored Iced EspressoSea salt caramel flavored iced espresso is made by adding caramel sauce and a small amount of sea salt to espresso. It has a rich taste with sweetness and saltiness, offering a unique flavor.
Roasted Almond Milk LatteRoasted almond oat milk latte is made by mixing almond powder with milk, adding hot milk and stirring evenly, then sprinkling roasted almond pieces on top. It has a smooth texture with a nutty aroma.
Caramel Mousse Oat LatteCaramel mousse oat milk latte is made with oat milk and espresso, topped with a layer of smooth caramel mousse for a silky texture. Mix oat milk and coffee first, then layer the caramel mousse in the glass for a striking visual effect.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
White Peach Matcha Star Ice LatteWhite Peach Matcha Star Ice Latte is a drink made with matcha powder, milk, and ice cubes, with white peach fruit pieces and star-shaped sweet decorations added, offering a fresh taste with the fragrance of matcha and the sweetness of white peach.
Red颜 Strawberry MochaRed颜 Strawberry Mocha is an innovative dessert drink featuring fresh Red Yan strawberries, espresso, milk, and syrup. Crush or slice strawberries, mix with espresso, add heated milk, then sweeten with syrup to taste—serve chilled or hot.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Black Chocolate Mousse FrappuccinoThe Black Chocolate Mousse Frappuccino is based on black chocolate mousse, blended with ice and milk or plant-based milk to create a slushy texture. It can be topped with whipped cream or chocolate chips. To prepare, melt black chocolate with cream, then cool and solidify it into mousse. Finally, combine the mousse with ice and dairy or non-dairy products to whip into a drink.