Close

Xiju (Zhongjun World City Store)

Barbecue · ⭐ 4.6

No. 9, Jinhui Road, Zhongjun World City, Building D, 1st Floor, Units W107 & W109

Dishes

• 

  Original Salted Lamb Skewers

  Original seasoned lamb skewers, made by cutting fresh lamb into chunks and threading them onto bamboo skewers. During grilling,适量 salt is sprinkled at appropriate intervals until the meat turns golden and releases a rich, savory aroma.
• 

  Crispy Chicken Gizzards

  Pork trotter tendons are deep-fried until crispy, then stir-fried with garlic, ginger, and scallions, seasoned and cooked to perfection for a fragrant, crunchy texture.
• 

  Crispy Fried Sweet Potato Strips

  Wide-oil fried sweet potato sticks are made by peeling and cutting sweet potatoes into strips, then deep-frying in hot oil. The main ingredient is sweet potato, which becomes crispy on the outside and soft inside. No additional seasonings are used—flavor comes from the natural sweetness and aroma of frying.
• 

  Spicy Beef Skewers with Small Fan

  Xiaopu Fan Spicy Beef Skewers are made by cutting fresh beef into chunks and skewering them, then marinating with a secret spicy sauce before grilling. The exterior is slightly charred while the inside remains juicy and flavorful, offering a rich and satisfying texture.
• 

  Spicy Chicken from Tavern

  Spicy chicken from a tavern is a dish made primarily with chicken, combined with various types of chili peppers and spices. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings, resulting in a bright red color, tender texture, and rich spicy aroma.
• 

  Whatever Boiled Greens

  Made with fresh baby bok choy, quickly blanched in boiling water to retain its crisp tenderness. A pinch of salt or seasoning enhances flavor—simple and quick to prepare.
• 

  Crunchy Candy Fried Fresh Milk

  Live Jumping Candy Fried Fresh Milk is an innovative dessert made primarily from fresh milk, specially fried to create a crispy golden crust and a smooth, tender interior. Paired with unique popping candy, it offers a layered texture and an entertaining sensory experience.
• 

  Crispy Skin Bamboo Shoot

  Crispy skin bamboo shoots is a dish made from fresh bamboo shoots, cured and then fried or roasted. The outer layer becomes crispy while the inside remains crunchy, typically seasoned with salt, chili powder, or pepper salt.
• 

  Spicy Chicken with Chili

  Spicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
• 

  Crispy Chicken Skin Delight

  Crispy Chicken Skin is a dish primarily made with chicken skin. After marinating, the skin is fried to a golden crisp, revealing unique textures. During preparation, oil temperature is strictly controlled to ensure the skin is crispy on the outside and tender on the inside, offering a rich and layered texture.

Reviews