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Yun Aman Yunnan Sheng Tang Beef Mieliang (Yizhang Tianjie Store)

小吃快餐 · ⭐ 4.4

Unit B1-05, Longhu Yizhuang Tianjie, Xinghai Road

Dishes

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  傣家喃咪野菜春卷

  傣家喃咪野菜春卷是云南傣族特色小吃，以新鲜野菜（如薄荷、鱼腥草、水芹菜等）为主料，搭配喃咪酱（由番茄、辣椒、香菜、柠檬等舂制而成的傣味蘸酱）包裹在薄米纸或春卷皮中制成。制作时将野菜洗净沥干，用温水软化的米纸卷起野菜与喃咪酱，形成清爽的卷状。口感外皮柔韧、内里脆嫩多汁，味道酸辣开胃，带有柠檬清香与野菜的自然甘甜，是傣家夏季消暑的经典凉菜。
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  儿时酸角汁

  儿时酸角汁是以酸角为主要原料制成的饮品，将酸角去壳取肉后加水浸泡、过滤，再加入适量糖调味，搅拌均匀即可饮用。
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  Signature Steamed Beef Rice Noodles

  Signature raw-boiled beef rice noodles: tender beef slices paired with soft rice noodles and a rich broth. The beef is briefly blanched to retain its juicy tenderness, while the rice noodles absorb the essence of the broth, resulting in a deeply flavorful dish. Garnished with cilantro and green onions, this dish offers layered flavors and presents a culinary delight that excels in color, aroma, and taste.
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  Signature Beef Meat Sauce Rice Noodles

  Signature raw-boiled beef meat sauce rice noodles feature fresh beef slices paired with a special meat sauce, quickly blanched in boiling water, then mixed with cooked rice noodles and garnished with green onions, cilantro, and other toppings for a鲜嫩爽滑 texture.
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  Spicy Pepper Beef Rice Noodles (Freshly Cut, Boiled)

  Spicy chili beef rice noodles (freshly sliced and blanched) features fresh beef slices cooked with pickled chilies, served with soft, chewy rice noodles. The quick blanching keeps the beef tender, while the pickled chilies add a tangy, spicy flavor.
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  Rose Black Sugar Ice Tofu Pudding

  Rose black sugar ice tofu pudding is a dessert made primarily from soft tofu, combined with black sugar syrup and rose petals. After refrigeration, it forms a refreshing chilled treat. To prepare, the tofu is cut into cubes and mixed with black sugar water and rose petals, then cooled and solidified before serving.
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  Glutinous Rice Tea Delight

  A creative dish made with glutinous rice and tea, offering a soft, fragrant texture with a subtle tea flavor—ideal as a dessert or snack.
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  Mint Potatoes

  A refreshing cold dish made with boiled potatoes and fresh mint leaves, seasoned with garlic, vinegar, salt, and sesame oil.
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  A Man Beef Skewers

  A Man Beef Skewers is a specialty snack made by marinating small pieces of beef and grilling them on charcoal, resulting in tender and flavorful bites.
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  Black Truffle Highland Potatoes

  Black truffle highland sandy potato is a dish featuring highland sandy potatoes as the main ingredient, seasoned with black truffle. Potatoes are cleaned, peeled, cut into chunks or slices, then cooked by frying, stir-frying, or roasting to achieve a crispy exterior and tender interior, enhanced with black truffle slices or paste for rich aroma and flavor.
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  Black Truffle High-Altitude Potato

  High-altitude potatoes are slow-cooked with black truffle for a rich, earthy flavor and creamy texture.

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