Wangji Huoluo (Park South Road Main Store)
其他美食 · ⭐ 4.1
No. 122 Gongyuan South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 122 Gongyuan South Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodle Soup, Five-Spice Peanuts, Premium Intestine Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 4.1
- Address: No. 122 Gongyuan South Road
- Popular dishes: Three Delicacies Noodle Soup, Five-Spice Peanuts, Premium Intestine Noodle Soup, Cold Wheat Gluten Noodles, Hammered Pork
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Dishes
Three Delicacies Noodle SoupA traditional Chinese dish featuring lamb, beef, and chicken in a rich broth with vermicelli and tofu skin, known for its savory depth and comforting flavor.
Five-Spice PeanutsFive-spice peanuts is a dish primarily made with peanuts, prepared by simmering. Place peanuts in water with spices such as star anise, cassia bark, Sichuan pepper, cloves, and fennel seeds. Slowly cook over low heat until the peanuts absorb the rich five-spice flavor.
Premium Intestine Noodle SoupA rich soup made with premium pork intestines, noodles, and seasonings, slow-cooked to perfection for a savory, satisfying dish.
Cold Wheat Gluten NoodlesCold mixed wheat gluten is a cold dish primarily made with wheat gluten. After boiling the gluten until cooked, it is cut into strips or torn into pieces and mixed with seasonings such as soy sauce, vinegar, sesame oil, garlic paste, and chili oil. Optional vegetables like cucumber ribbons and carrot ribbons can be added according to personal taste.
Hammered PorkA traditional Chinese dish made by pounding pork to tenderize it, then stir-frying with seasonings for a unique texture and flavor.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Warm-Seasoned IntestinesA dish made by blanching and cooking pork intestines, then slicing and mixing with garlic, cilantro, chili oil, and other seasonings for a flavorful, crisp texture.
Smoked Tofu CubesA traditional Chinese snack made by smoking and seasoning tofu cubes, resulting in a savory, slightly sweet flavor with a smoky aroma.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Hulu头 Steamed Bread in SoupHulu头泡馍 is made with pig intestines (hulu head) as the main ingredient, paired with flour-based bread cubes and simmered in rich broth. The intestines are cleaned and blanched to remove odor, then slow-cooked with the bread until soft and flavorful.