Lanzhou Noodles (Rongqiao Garden Branch)
小吃面食 · ⭐ 3.6
No. 476, Xingchuang 4th Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 476, Xingchuang 4th Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato and Egg Fried Rice Bowl, Cumin Beef Noodles, White Peach.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.6
- Address: No. 476, Xingchuang 4th Road
- Popular dishes: Potato and Egg Fried Rice Bowl, Cumin Beef Noodles, White Peach, Oil-Poured Noodles, 泡仗面
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Dishes
Potato and Egg Fried Rice BowlA classic Chinese home-style dish featuring stir-fried potato strips and eggs served over steamed rice, offering a savory and satisfying meal.
Cumin Beef NoodlesCumin beef rice noodles are served with boiled noodles topped with stir-fried beef slices and cumin seeds. The beef, marinated in soy sauce and cooking wine, is stir-fried with onions and green peppers before being poured over the noodles.
White PeachThe peach is a fruit, not a cooked dish. It has a pink appearance, delicate flesh, and is juicy and sweet. It is usually served as a dessert or part of a fruit salad, but can also be eaten directly.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
泡仗面泡仗面是一种以面条为主料，搭配蔬菜、肉类或海鲜等食材制成的面食。制作时将面条煮熟后捞出，加入调好的酱汁或汤底，再配以炒制的配料，拌匀即可食用。
Beef Noodle CasseroleBeef stewed noodle slices is a Chinese dish featuring beef and dough pieces. Beef cubes are cooked with noodles in a pot with water and seasonings until tender and flavorful.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Garlic Shoot Beef NoodlesBeef and garlic sprouts over noodles: beef slices or strips marinated and stir-fried with garlic sprouts, then served over cooked noodles. Seasoned with soy sauce, cooking wine, and starch.
Sour Cabbage Beef Fried RiceSour cabbage beef fried rice is made with rice, chopped sour cabbage, and sliced cooked beef, stir-fried to blend flavors. Eggs and green onions are commonly added for taste, then seasoned with soy sauce and salt.
Scallion Egg NoodlesA Chinese home-style dish featuring stir-fried scallions and eggs served over cooked noodles, offering a savory and satisfying meal.