Fujian Qianlixiang Wonton King (Jujin Vegetable Market Branch)
小吃快餐 · ⭐ 3.6
No. 167, Xinxing Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 167, Xinxing Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Dry-Mixed Shrimp and Pork Dumplings, Dry-Mixed Fresh Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 167, Xinxing Road, 1st Floor
- Popular dishes: Cold Noodles, Dry-Mixed Shrimp and Pork Dumplings, Dry-Mixed Fresh Pork Dumplings, Zhajiangmian, Spicy Oil Noodles
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Dry-Mixed Shrimp and Pork DumplingsFresh shrimp and pork dumplings tossed in a savory sauce, offering a rich and satisfying flavor.
Dry-Mixed Fresh Pork DumplingsFresh pork dumplings served dry with a savory sauce, featuring tender wrappers and flavorful filling.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Spicy Oil NoodlesHóngyóu règān miàn is a Wuhan specialty made with alkaline noodles, tossed with spicy red oil, sesame paste, soy sauce, vinegar, garlic paste, and scallions. The noodles are chewy and smooth, with rich, spicy red oil flavor, enhanced by crushed peanuts and pickled mustard greens.
Shrimp and Shepherd's Purse DumplingsShrimp and shepherd's purse dumplings feature fresh shrimp and tender wild greens in a delicate wrapper, steamed or boiled to perfection.
Shiitake DumplingsXianggu Da Hun Dun features minced pork and fresh mushrooms in a thin dough wrapper, boiled until floating. The filling is made by mixing chopped mushrooms with pork and seasonings, then wrapped and cooked.
香菇肉小馄饨香菇肉小馄饨是以猪肉和香菇为主要食材,将猪肉剁成馅料,加入香菇碎拌匀调味,用馄饨皮包裹后煮熟而成的中式小吃。制作时需将馅料调制均匀,包入馄饨皮中,水开后下锅煮至浮起即可。