Youyang Tu Chicken Rice Noodles (Xinguang Tian Di Branch)
小吃面食 · ⭐ 3.8
No. 89 Hongjin Avenue, Longxi Subdistrict (Unit 167, B1 Level, Xinguang Tian Di)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89 Hongjin Avenue, Longxi Subdistrict (Unit 167, B1 Level, Xinguang Tian Di). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Chicken and Seafood Rice Noodle Soup, Braised Chicken Thigh, Spicy Pepper Chicken Offal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 89 Hongjin Avenue, Longxi Subdistrict (Unit 167, B1 Level, Xinguang Tian Di)
- Popular dishes: Chicken and Seafood Rice Noodle Soup, Braised Chicken Thigh, Spicy Pepper Chicken Offal, Spicy Pepper Chicken Offal Rice Noodles, Tomato Free-range Chicken Noodles
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Dishes
Chicken and Seafood Rice Noodle SoupA savory soup featuring shredded chicken, fresh shrimp, and ham served over rice noodles in a clear broth.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Spicy Pepper Chicken OffalStir-fried chicken offal with pickled chili, garlic, and ginger. Chicken organs like heart, liver, and gizzard are blanched and stir-fried with spices to blend flavors.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Tomato Free-range Chicken NoodlesA savory dish featuring free-range chicken and tomatoes simmered into a rich broth, served with rice noodles for a balanced, tangy flavor.
Tengjiao Chicken NoodlesA spicy and aromatic dish featuring shredded chicken and rice noodles, seasoned with fragrant Sichuan pepper for a numbing, fiery flavor.
Spicy Chicken Rice NoodlesA spicy Sichuan-style dish featuring chicken and rice noodles stir-fried with chili peppers, garlic, and Sichuan peppercorns for a numbing, fiery flavor.
Youyang Chicken Noodle SoupA traditional dish from Youyang, featuring slow-cooked chicken broth served with rice noodles and vegetables.
Sour Cabbage Free-range Chicken NoodlesA hearty dish featuring free-range chicken and sour cabbage simmered with rice noodles, delivering a tangy and savory flavor.
Spicy and Sour Free-Range Chicken Rice NoodlesMade with free-range chicken, rice noodles, chili, vinegar, and seasonings, simmered to create a rich broth. Tangy and spicy, with tender chicken and smooth noodles.
Chicken Soup Noodle with Vegetarian Rice NoodlesA comforting dish made with chicken broth, vegetarian rice noodles, and vegetables, simmered to perfection for a rich, savory flavor.