Xiao Haiba Restaurant
其他美食 · ⭐ 4.3
Entrance of Chengshi Liangdian Garden, Tongde Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Entrance of Chengshi Liangdian Garden, Tongde Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasures Tofu, Cold Noodle Salad, Large Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 4.3
- Address: Entrance of Chengshi Liangdian Garden, Tongde Road
- Popular dishes: Eight Treasures Tofu, Cold Noodle Salad, Large Steamed Bun, 家熬杂鱼, Braised Meatballs
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Dishes
Eight Treasures TofuEight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
Cold Noodle SaladCold-mixed rice noodles is a chilled dish primarily made with rice noodles. Rice noodles are wide, transparent, and elastic starch-based strips made from mung bean or sweet potato starch. To prepare the dish, the rice noodles are mixed with shredded cucumber and carrot, along with minced garlic and chopped cilantro. A dressing made from soy sauce, vinegar, and chili oil is poured over the mixture and tossed well to combine.
Large Steamed BunA large steamed bun is a type of dough food made with flour as the wrapper and filled primarily with ingredients such as pork, cabbage, or chives. It is prepared by rolling the dough into a round skin, filling it with the mixture, sealing the edges by pinching, and then steaming until cooked.
家熬杂鱼家熬杂鱼是一道以多种鱼类为主要食材的炖煮菜肴，通常选用鲫鱼、鲤鱼、鲢鱼等淡水鱼，搭配姜片、葱段、蒜瓣等辅料，加入适量清水或高汤，用小火慢炖至鱼肉熟烂，汤汁浓郁。
Braised MeatballsBraised meatballs is a classic Chinese dish primarily made with pork filling. The preparation involves seasoning the pork mixture, shaping it into balls, then braising them in a pot until flavorful, and finally reducing the sauce to create an attractive glossy red finish on the surface of the meatballs.
Garlic Rice NoodlesGarlic rice noodles is a dish made by stir-frying minced garlic and serving it over soaked rice noodles. The noodles are placed in a dish, topped with the garlic, then steamed or boiled. A little soy sauce, salt, and green onions are added for flavor.
Garlic Chicken WingsGarlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
酱爆八带鱼酱爆八带鱼是一道以八带鱼为主要食材的中式菜肴，将八带鱼切段后与葱姜蒜、豆瓣酱等调料一同爆炒，使鱼肉吸收酱汁的香味，口感鲜嫩，酱香浓郁。
酱肉茄子酱肉茄子是一道以茄子和猪肉为主要食材的菜肴。茄子切段后煎或炒至软烂，猪肉切末炒香后加入调味料制成酱汁，再与茄子混合翻炒均匀，使茄子充分吸收酱汁的味道。
香酥泥鳅香酥泥鳅是一道以泥鳅为主要食材的菜肴，将泥鳅清洗干净后沥干水分，用料酒、盐等腌制片刻，再裹上淀粉或面粉，放入油锅中炸至表皮酥脆。成品外酥里嫩，口感独特。