Liu Hei Guan Lao Jie Hot Pot & Barbecue (Tianlun Road Branch)
Hot pot · ⭐ 4.3
No. 9 Yuan Tianlun Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 9 Yuan Tianlun Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Grilled Fat Edge Skewers, Handmade Tofu Skin, Signature Beef Tripe Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.3
- Address: No. 9 Yuan Tianlun Road
- Popular dishes: Grilled Fat Edge Skewers, Handmade Tofu Skin, Signature Beef Tripe Hot Pot, Grilled Tofu with Paste, Butter Toast
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Dishes
Grilled Fat Edge SkewersGrilled fat edge skewers made from pork or beef abdominal fat, marinated and cooked over charcoal for a savory, smoky flavor.
Handmade Tofu SkinA traditional Chinese dish made from thin soybean curd sheets, hand-rolled and steamed, with a soft and chewy texture, often served cold or stir-fried with seasonings.
Signature Beef Tripe Hot PotSignature sliced beef tripe is made with fresh beef tripe, carefully prepared and quickly cooked in a secret sauce to maintain its tender and fresh texture.
Grilled Tofu with PasteGrilled tofu cake is a dish made primarily from fresh tofu cake. The tofu is cut into pieces and grilled directly, resulting in a slightly charred exterior while keeping the inside tender. Minimal seasoning is used, typically just salt or simple seasonings to enhance flavor.
Butter ToastA simple and delicious Western snack made by spreading melted butter on toast slices and baking until golden and crispy.
Tripe Hot PotBeef tripe pot features beef tripe as the main ingredient, combined with vegetables and tofu, cooked by stewing or hot pot method. The tripe is pre-treated to remove odor, then slowly simmered in broth or water until tender and flavorful.
Lamb SkewersLamb skewers are made by marinating chunks of lamb in spices and grilling them on skewers over an open flame, resulting in a flavorful and tender dish.
Garlic-Scented Pork SkewersGarlic-scented pork skewers are made by marinating pork shoulder with garlic and grilling them on charcoal. The main ingredients are pork shoulder and garlic.
Fish Cake SkewersFish cake skewers are made by grilling marinated fish cakes on sticks, resulting in a savory and slightly crispy texture.
Black Pepper Pork SkewersBlack pepper pork skewers are made with pork belly as the main ingredient, seasoned with black pepper and grilled after marinating. The texture is tender and juicy, with a rich black pepper aroma.