San Wei Zhen Huo Qiqi Carbon BBQ (Century Garden A District Branch)
Barbecue · ⭐ 4.3
No. 3 Commercial Service Unit, Building 1, Zone A, Century Garden
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 3 Commercial Service Unit, Building 1, Zone A, Century Garden. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet Potato Chips, Beef Upper Brain, Beef Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.3
- Address: No. 3 Commercial Service Unit, Building 1, Zone A, Century Garden
- Popular dishes: Sweet Potato Chips, Beef Upper Brain, Beef Brisket, Sour Cabbage, Korean-style Grilled Sausage
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Dishes
Sweet Potato ChipsSweet potato chips are made by slicing sweet potatoes into thin pieces and then frying or baking them. The main ingredient is sweet potato, and a small amount of cooking oil is usually added during preparation to make the surface crispy while keeping the inside soft and tender.
Beef Upper BrainBeef brisket is made primarily from the beef brisket cut, carefully prepared through a meticulous process. First, the brisket is cut into appropriately sized pieces, then marinated with a specially formulated marinade for a period of time before being grilled or stir-fried until the meat becomes tender and juicy with a rich flavor.
Beef BrisketBeef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.
Sour CabbageSauerkraut is a type of pickled vegetable made from fresh vegetables through a pickling process. During production, vegetables ferment under the influence of salt and other seasonings, developing a unique sour taste and flavor. Sauerkraut is commonly used as a side dish or in cooking other dishes to add acidity and texture.
Korean-style Grilled SausageKorean-style grilled sausage is a traditional Korean dish primarily made with pork sausages. The method involves threading the pork sausages onto bamboo skewers and grilling them on a grill until the outer skin turns golden and crispy. During grilling, a special Korean sauce can be brushed on to enhance the flavor.
Black Pepper RibeyeBlack pepper rib strips made from pork ribs, marinated and then pan-fried or stir-fried. Seasoned with black peppercorns, onions, and green peppers for tender, juicy meat and rich black pepper aroma.
Qiqi BeefQiqi beef is a specialty dish made with fresh beef stewed with scallions, ginger, garlic, and chili, resulting in tender, flavorful meat.
Qiqi Beef RibsQiqi Beef Ribs: Premium beef ribs are marinated and then grilled to perfection. The dish showcases tender meat with a perfectly charred exterior and juicy interior, enhanced by a specially crafted sauce for an exquisite flavor.