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Halfway Coffee

咖啡 · ⭐ 4.1

No. 48 Nanfeng Road

Dishes

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  SOE Latte

  SOE Latte is a coffee beverage based on espresso, enriched with steamed milk foam to create a smooth and delicate texture. The preparation begins by extracting espresso, then slowly pouring in the steamed milk to form a beautiful layered foam.
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  Plum American

  Ume Americano is a drink made by adding ume juice or ume paste to American coffee. Ingredients include espresso, ume juice or paste, ice, and syrup. Mix coffee with ume juice, add ice, stir well, and adjust sweetness to taste.
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  Yuzu Iced Latte

  A refreshing blend of yuzu juice, espresso, and milk served over ice, offering a balanced sweet-tart flavor with citrus notes.
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  Almond Latte

  Almond latte is a beverage made by combining almond milk with rich coffee. The preparation is simple: mix freshly brewed coffee with almond milk in proportion, stir well, and optionally add syrup or cinnamon powder according to personal taste for decoration.
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  Osmanthus Oolong Latte

  Osmanthus oolong latte is based on oolong tea, blended with milk or plant-based milk, and enhanced with dried osmanthus flowers for aroma. Brew oolong tea, cool it, mix with warmed milk, then sprinkle with dried osmanthus. Combines tea and milk flavors harmoniously.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Sweet Orange Cinnamon American

  A refreshing coffee drink blending American coffee with fresh orange juice and cinnamon, offering a sweet and aromatic flavor.
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  White Tea Latte

  A refreshing beverage made by blending white tea with milk, offering a smooth and delicate flavor profile.
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  American SOE Coffee

  American SOE coffee is made by blending two selected coffee beans (typically Brazil and Colombia) in proportion, then brewed using a drip method for a balanced flavor with notes of nuts and chocolate.
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  Soy Milk Latte

  Tofu milk latte is made by combining soy milk and dairy milk with concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio, then poured over the extracted coffee to create a layered or blended beverage. Syrup or frothed milk can be added to enhance the taste.

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