Bao Zheng Dian - Baozai Rice Bowl (International Branch)
小吃快餐 · ⭐ 4.1
Shop 012, 1st Floor, Commercial Building 1, Changhua International Commercial Center, No. 68 Bo'ai Middle Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Shop 012, 1st Floor, Commercial Building 1, Changhua International Commercial Center, No. 68 Bo'ai Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Rice with Preserved Meats, Cantonese Sausage, Corn and Pork Rib Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.1
- Address: Shop 012, 1st Floor, Commercial Building 1, Changhua International Commercial Center, No. 68 Bo'ai Middle Road
- Popular dishes: Braised Rice with Preserved Meats, Cantonese Sausage, Corn and Pork Rib Soup, Secret-Recipe Chopped Chili Paste, Braised Eggplant Baozi Rice
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Dishes
Braised Rice with Preserved MeatsA fragrant rice dish cooked with preserved meats like cured sausage and pork, served in a clay pot for a crispy bottom layer and savory flavor.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Corn and Pork Rib SoupA nourishing soup made by slow-cooking pork ribs and sweet corn, resulting in a clear, savory broth rich in calcium and protein.
Secret-Recipe Chopped Chili PasteSpicy chopped chili sauce made from fresh red chilies, garlic, ginger, salt, and oil, blended and fermented for a slightly spicy, aromatic flavor.
Braised Eggplant Baozi RiceBraised eggplant served over steamed rice, infused with savory sauce and aromatic flavors.
Bird's Nest Mushroom Chicken SoupA medicinal soup made with black chicken and Cordyceps flower, slowly simmered to create a rich, nutritious broth. Black chicken is high in protein and amino acids, while Cordyceps flower offers tonifying benefits.
Braised Pork Ribs with Preserved MeatBraised pork ribs marinated in fermented black bean sauce, served with preserved meats like cured sausage and bacon, steamed to perfection for a savory, aromatic dish.
Braised Pork Ribs and Chinese Sausage Steamed RiceBraised pork ribs and Chinese sausage steamed rice is a Chinese main dish made with pork ribs, Chinese sausage, and rice. The pork ribs and sausage are braised and then cooked together with rice in a pot, resulting in a deliciously fragrant flavor.
Spicy Pork Ribs Clay Pot RiceSpicy pork rib clay pot rice features marinated pork ribs, rice, greens, and seasonings slowly simmered in a clay pot. The ribs are first marinated, then cooked with rice to absorb the rich aroma through the crispy bottom layer and flavorful broth.
鱼香肉丝煲仔饭鱼香肉丝煲仔饭以米饭为基础，加入炒制的猪肉丝、木耳丝、胡萝卜丝和青椒丝，调味料包括酱油、醋、糖、蒜末、姜末和豆瓣酱，最后淋上特制鱼香汁，用砂锅小火慢煮至米饭微焦，形成锅巴。