Luckin Coffee (Nanjing Green Window Branch)
咖啡 · ⭐ 4.2
No. 4–13, Level 1, Building C2, Greenland Zhichuang, Lüdu Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 4–13, Level 1, Building C2, Greenland Zhichuang, Lüdu Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Yangmei Rina Ice, Cappuccino, Cappuccino Renai Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.2
- Address: No. 4–13, Level 1, Building C2, Greenland Zhichuang, Lüdu Avenue
- Popular dishes: Chilled Yangmei Rina Ice, Cappuccino, Cappuccino Renai Ice, Xiaobie Pear Iced Coffee, Chocolate Rain Ice
China trip · China travel
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Dishes
Chilled Yangmei Rina IceIce-cold Yangmei Renai Ice is a summer beverage made with fresh Yangmei berries as the main ingredient, combined with ice cubes and a适量 of syrup, blended into a smooth icy slush in a blender. The sweet-tart flavor of the Yangmei perfectly blends with the coolness of the slush, delivering a refreshing taste.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.
Xiaobie Pear Iced CoffeeXiao Bie Li Ice Brew Coffee is made by cold-steeping fresh pears and coffee beans. Ice water soaks coffee grounds and pear slices for hours to blend flavors. The result is refreshing, with a fruity pear aroma and rich coffee taste—no heating needed. Simply filter and serve over ice.
Chocolate Rain IceChocolate Rain Ice is a cold drink made primarily from chocolate sauce, milk, and ice cubes. The preparation is simple: mix the chocolate sauce with milk until well blended, then add ice cubes and blend in a mixer until it becomes a smooth slush. It has a delicate texture and is refreshingly cool.
Peach Cheese Ruby TeaPeachy Cheese Ruby Tea is an innovative beverage made with fresh peach pulp as the base, layered with rich cheese foam, and finished with a glossy ruby tea syrup. To prepare, fresh peach pulp is blended into juice, mixed with brewed ruby tea, and finally topped with a creamy cheese foam to create a deliciously layered drink.
Orange Sparkling AmericanoOrange Gold Sparkling Americano is an innovative coffee beverage made with fresh orange juice and American coffee, enhanced with delicate sparkling water. To prepare, mix orange juice with ice, slowly pour in the freshly extracted hot American coffee, then gently add sparkling water to create a visually layered effect.
Strawberry Cheese Jasmine TeaMoyi Cheese Jasmine Tea is a beverage made with fresh berries and jasmine tea, blended with a creamy cheese foam. To prepare, first brew the jasmine tea until its aroma fills the air, then mix in fresh berry juice until well combined. Finally, gently layer a creamy cheese foam on top to create a rich, multi-layered texture.
Pineapple Sea Rina IcePineapple Hainan Ice is a cold drink made primarily from fresh pineapple. Cut pineapple into chunks, blend with ice, add sugar syrup or honey to taste, mix well, pour into a cup, and garnish with mint leaves or pineapple cubes. Simple to make, refreshingly delicious.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.