Keng Le Ji · Burger & Fried Chicken (Beiguan Branch)
小吃快餐 · ⭐ 3.4
Room 103, No. 11, Lane 7, Renzhonggang Zhongdun
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 11, Lane 7, Renzhonggang Zhongdun. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Chicken Strips, Purple Sweet Potato and Pea Pie, Beijing-style Chicken Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 103, No. 11, Lane 7, Renzhonggang Zhongdun
- Popular dishes: Sichuan-style Chicken Strips, Purple Sweet Potato and Pea Pie, Beijing-style Chicken Roll, Fragrant Shrimp, 蜜汁鸡
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Dishes
Sichuan-style Chicken StripsSichuan-style chicken strips made with marinated chicken breast, deep-fried and stir-fried with spicy chili and Sichuan peppercorns for a bold, numbing flavor.
Purple Sweet Potato and Pea PiePurple sweet potato and pea pie features mashed purple sweet potato and peas. The sweet potato is steamed, mashed, mixed with boiled peas, and seasoned with sugar and butter. A flaky pastry made from flour, butter, and water encases the filling and is baked until golden and tender.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Fragrant ShrimpA dish made with fresh shrimp and egg white, resulting in tender shrimp and a delicate, fluffy texture.
蜜汁鸡蜜汁鸡以鸡肉为主要食材，经过腌制后烤制或煎制而成。腌制时通常加入蜂蜜、酱油、料酒、姜片等调料，使鸡肉入味。成品色泽红亮，口感鲜嫩多汁，表面附着一层甜香浓郁的蜜汁。
Super Crispy Chicken ThighsFresh chicken thighs marinated and deep-fried to golden crispiness, with tender meat inside.
Bastard Honey Glazed Whole LegA whole pork leg marinated and roasted in a special honey sauce, resulting in a crispy skin and tender, juicy meat with a sweet flavor.
香芋甜心香芋甜心以新鲜香芋为主要食材，经过蒸煮后捣成泥状，加入牛奶、糖和少量糯米粉搅拌均匀，再塑形成小球状或糕点形状，最后放入油锅中炸至表面金黄酥脆。成品外层酥脆，内里软糯，口感丰富。
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.