Yuanshe Banquet (Dongwu District Branch)
特色菜 · ⭐ 3.9
2nd Floor, Marketing Center T5, Mengxiang City, approx. 300 meters forward from Exit F1 of Hongtu Avenue Metro Station
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Marketing Center T5, Mengxiang City, approx. 300 meters forward from Exit F1 of Hongtu Avenue Metro Station. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sashimi Platter, Spicy Tripe, Dry-Fried Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 3.9
- Address: 2nd Floor, Marketing Center T5, Mengxiang City, approx. 300 meters forward from Exit F1 of Hongtu Avenue Metro Station
- Popular dishes: Sashimi Platter, Spicy Tripe, Dry-Fried Pork Intestines, Enshi Preserved Pig's Trotter Stewed with Potatoes, Vegetable Salad
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Dishes
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Spicy TripeSpicy tripe is a dish featuring pig kidneys as the main ingredient. The kidneys are scored, blanched, then stir-fried with green pepper, red pepper, and onion, seasoned with soy sauce, cooking wine, and starch.
Dry-Fried Pork IntestinesDry-fried intestines is a Chinese dish made primarily from pig intestines. After blanching to remove odor and cutting into segments, it's stir-fried in oil until slightly charred, then mixed with chili, garlic, ginger, and other seasonings.
Enshi Preserved Pig's Trotter Stewed with PotatoesEnshi Preserved Pig's Trotter Stewed with Potatoes is a dish made with Enshi preserved pig's trotters and potatoes, which are stewed together for a soft and rich flavor.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Spicy Stir-fried Soft-shell CrabSpicy stir-fried soft-shell crab with garlic, chili, and ginger, delivering a bold, aromatic flavor.
Breeze Bay PrawnFresh prawns stir-fried with garlic, chili, and breadcrumbs, creating a crispy texture and rich flavor typical of Hong Kong cuisine.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.