Luckin Coffee (Ke Xing Science Park North Gate Store)
咖啡 · ⭐ 4.1
No. 29, First Floor, Unit G, Building B1, Kexing Science Park, No. 15 Keyuan Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 29, First Floor, Unit G, Building B1, Kexing Science Park, No. 15 Keyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Double Layer Semi-Soft Cheesecake, Chocolate Black Knight Rina Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 4.1
- Address: No. 29, First Floor, Unit G, Building B1, Kexing Science Park, No. 15 Keyuan Road
- Popular dishes: Ice-cold Coconut Latte, Double Layer Semi-Soft Cheesecake, Chocolate Black Knight Rina Ice, New Zealand Fresh Cheese Latte, Valden Blue Coconut Latte
China trip · China travel
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Double Layer Semi-Soft CheesecakeA two-layer cheesecake with a soft, creamy texture; the bottom layer is classic cream cheese base, and the top is semi-set for a silky finish.
Chocolate Black Knight Rina IceChocolate Black Knight Rina Ice is a chilled beverage made primarily from premium dark chocolate, blended with smooth cream and ice cubes, then processed through high-speed blending. It features a deep black appearance and a delicate texture with a rich chocolate aroma.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Valden Blue Coconut LatteValden Blue Coconut Latte is made with coconut milk and blueberry puree, mixed with espresso. A touch of syrup adds sweetness, and it can be topped with cream or coconut flakes. Blend blueberry puree with coconut milk, strain, mix with cold brew coffee, then pour into a cup.
Coconut Velvet LatteThe Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
Jasmine Scented LatteJasmine tea latte is made by blending freshly brewed jasmine tea with hot milk and espresso. First, the jasmine tea is steeped and cooled, then mixed in proportion with hot milk and coffee concentrate. A small amount of syrup can be added for sweetness.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Meteorite Latte SlushMeteoric Latte Rinna Ice is a cold beverage primarily made from espresso, milk, and ice cubes. To prepare, mix the espresso with milk, add crushed ice, stir well, and finally sprinkle a small amount of cocoa or chocolate powder on the surface to create a visual effect resembling meteorite patterns.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.