Chongqing Small Noodles (Mashan'an Garden Store)
小吃面食 · ⭐ 3.4
Room 44-5, Ma'anshan Yayuan, Jinxing Village
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 44-5, Ma'anshan Yayuan, Jinxing Village. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Beef Noodle Soup with Sauce, Dumplings, Pickled Chili Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: Room 44-5, Ma'anshan Yayuan, Jinxing Village
- Popular dishes: Braised Beef Noodle Soup with Sauce, Dumplings, Pickled Chili Pork Noodles, Roujiamo, Spicy Sour Chicken Offal Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Beef Noodle Soup with SauceBraised beef noodle soup with sauce is a Chinese-style noodle dish made with beef and mixed sauce. The beef is stewed until tender and flavorful, and the mixed sauce is made from various seasonings, combined with noodles for a rich taste.
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage and chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and then cooked.
Pickled Chili Pork NoodlesA spicy and tangy dish made with stir-fried pork strips, pickled chili, and rice noodles, popular in Sichuan cuisine.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Spicy Sour Chicken Offal Rice NoodlesA spicy and sour dish made with chicken offal and rice noodles, stir-fried with chili, vinegar, garlic, and ginger for a bold, tangy flavor.
Chongqing Spicy Sauce NoodlesA spicy and tangy noodle dish from Chongqing, featuring a savory meat sauce, pickled vegetables, and aromatic herbs.
Gold-Grade Pork Ribs Rice NoodlesGold-Grade Pork Ribs Rice Noodles is a Chinese dish made with pork ribs, rice, and rice noodles. The pork ribs are stewed until tender and flavorful, then served with rice noodles and rice for a rich texture.
鸭头面鸭头面是一道以鸭头和面条为主要食材的菜品。鸭头经过焯水、炖煮或卤制,使其入味后与煮熟的面条混合食用。制作过程中常加入葱、姜、八角等香料调味。
Duck Gizzard Rice NoodlesA Chinese dish featuring duck gizzard and rice noodles, stir-fried and seasoned for a savory, satisfying flavor.
Duck Leg Rice NoodlesA Chinese dish featuring tender duck leg meat and rice noodles in a savory broth.