Jia Yan Barbecue · Small Stove BBQ (Shanghai Cooperation Organization Store)
Barbecue · ⭐ 3.9
No. 111 Bo'ai Street, Huanghe Road Community Commercial Center, Units A1-008 and A1-009
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 111 Bo'ai Street, Huanghe Road Community Commercial Center, Units A1-008 and A1-009. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Skewers, Seasonal Pickled Cucumber, Zibo Small Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 3.9
- Address: No. 111 Bo'ai Street, Huanghe Road Community Commercial Center, Units A1-008 and A1-009
- Popular dishes: Orleans Chicken Skewers, Seasonal Pickled Cucumber, Zibo Small Pancake, Classic Pork Belly, Sichuan Pepper Tender Beef
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Dishes
Orleans Chicken SkewersOrleans chicken skewers are made with chicken breast marinated in Orleans seasoning and then grilled on skewers. The chicken is tender and juicy, paired with the unique Orleans flavor that leaves a lasting impression.
Seasonal Pickled CucumberSeasonal pickled cucumber is a cold dish made with fresh cucumbers, which are smashed, sliced, and mixed with seasonings. The main ingredient is cucumber, with garlic, chili, vinegar, and salt as additional seasonings.
Zibo Small PancakeZibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
Classic Pork BellyCut pork belly into pieces, blanch to remove odor, then simmer slowly with scallions, ginger, star anise, soy sauce, sugar, and cooking wine until tender and sauce thickens.
Sichuan Pepper Tender BeefFresh beef slices are marinated and stir-fried with Sichuan pepper, scallions, ginger, and garlic. The beef is tender, with a unique numbing aroma from the Sichuan pepper.
Horse MackerelMabu fish is a dish primarily made with mabu fish, typically cleaned, marinated, and then cooked by pan-frying, deep-frying, or steaming. It can be enhanced with辅料 like ginger threads and scallions.
Spicy Specialty Grilled Fish (Catfish 2.5 lbs ±)Fresh catfish (about 2.5 lbs) grilled and served with a spicy sauce and vegetables like bean sprouts, potatoes, and lotus root—bold, aromatic, and satisfyingly spicy.