Liu Qi Ye Charcoal Grilled Ribs · Barbecue
Barbecue · ⭐ 3.6
Bokeya Ju 1, Ronghua Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bokeya Ju 1, Ronghua Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wolfgang Potato, Grilled Pineapple Spare Ribs, Charcoal-Grilled Duck Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.6
- Address: Bokeya Ju 1, Ronghua Subdistrict
- Popular dishes: Wolfgang Potato, Grilled Pineapple Spare Ribs, Charcoal-Grilled Duck Leg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.- Grilled Pineapple Spare RibsGrilled pineapple ribs made with pork ribs and fresh pineapple chunks, marinated, skewered, and charcoal-grilled. The ribs absorb the pineapple's fragrance and sauce flavor, with a slightly charred exterior and tender meat.
- Charcoal-Grilled Duck LegCharcoal-grilled duck leg is made from duck thighs, marinated and slow-cooked over charcoal. Key ingredients include duck legs, seasonings, and辅料. The charcoal roasting creates a firm texture with a slightly crispy skin, preserving the duck's rich aroma.