Lanzhou Beef Noodles (Gediao Songjian Branch)
小吃面食 · ⭐ 3.8
Gediao Songjian North Community, Jingwu Town
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gediao Songjian North Community, Jingwu Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dayao Ice Orange Drink, Signature Lanzhou Hand-Pulled Noodles, Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 3.8
- Address: Gediao Songjian North Community, Jingwu Town
- Popular dishes: Dayao Ice Orange Drink, Signature Lanzhou Hand-Pulled Noodles, Beef Stir-Fried Noodles, Tomato and Egg Fried Rice, 番茄鸡蛋炒拉面
China trip · China travel
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Dishes
Dayao Ice Orange DrinkDayaoyao Ice Orange Drink is a cold beverage made primarily from oranges, typically containing orange juice, syrup, and carbonated water, mixed and served chilled or with ice.
Signature Lanzhou Hand-Pulled NoodlesSignature Lanzhou hand-pulled noodles with beef broth, slow-cooked beef, radish, and cilantro. The noodles are chewy and elastic, and the rich broth is made by simmering beef bones and meat for hours.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
番茄鸡蛋炒拉面番茄鸡蛋炒拉面是一道以拉面、番茄和鸡蛋为主要食材的炒制面食。先将拉面煮熟备用，再将番茄切块、鸡蛋打散，热锅凉油炒香鸡蛋后加入番茄翻炒至软烂，最后加入煮好的拉面拌匀，调味后即可食用。